Add to ORKGThis paper summarises proposals on the many and varied issues that need to be addressed in reaching a decision on a possible increase in the maximum directed sardine catch that may be taken west of Cape Agulhas during 2016. It also includes a list of associated issues on which further information is required, both for the short and the longer term
A major shift in the distribution of South African sardine (Sardinops sagax) has resulted in a signi...
In order to select an interim OMP-18 directed sardine Harvest Control Rule, final values for the Cri...
A list is put forward of suggestions and criteria to provide a basis for developing a sardine direct...
This paper summarises proposals on the many and varied issues that need to be addressed in reaching ...
Butterworth (2016) outlined a draft process for setting the initial directed >14cm sardine TAC for 2...
The maximum directed >14cm sardine catch recommended to be caught west of Cape Agulhas during 2017 w...
de Moor and Butterworth (2016a) undertook an initial risk analysis to consider the risk to the sardi...
The current Operational Management Procedure (OMP) for South African sardine and anchovy, OMP-04, is...
Sardine is an important target of the South African purse seine fishery, the largest commercial fish...
At the March 2014 Small Pelagic Scientific Working Group (SPSWG) meeting it was agreed that the mos...
Relatively simple Harvest Control Rules which recommend either a single directed sardine Total Allow...
The Operational Management Procedure (OMP) to be used to recommend total allowable catches and bycat...
The sardine fishery is an important component of the South African purse-seine fishery, the largest ...
OMP-14, the management procedure to be used to recommend total allowable catches (TACs) and bycatche...
The Operational Management Procedure currently used to set South African sardine and anchovy total a...
A major shift in the distribution of South African sardine (Sardinops sagax) has resulted in a signi...
In order to select an interim OMP-18 directed sardine Harvest Control Rule, final values for the Cri...
A list is put forward of suggestions and criteria to provide a basis for developing a sardine direct...
This paper summarises proposals on the many and varied issues that need to be addressed in reaching ...
Butterworth (2016) outlined a draft process for setting the initial directed >14cm sardine TAC for 2...
The maximum directed >14cm sardine catch recommended to be caught west of Cape Agulhas during 2017 w...
de Moor and Butterworth (2016a) undertook an initial risk analysis to consider the risk to the sardi...
The current Operational Management Procedure (OMP) for South African sardine and anchovy, OMP-04, is...
Sardine is an important target of the South African purse seine fishery, the largest commercial fish...
At the March 2014 Small Pelagic Scientific Working Group (SPSWG) meeting it was agreed that the mos...
Relatively simple Harvest Control Rules which recommend either a single directed sardine Total Allow...
The Operational Management Procedure (OMP) to be used to recommend total allowable catches and bycat...
The sardine fishery is an important component of the South African purse-seine fishery, the largest ...
OMP-14, the management procedure to be used to recommend total allowable catches (TACs) and bycatche...
The Operational Management Procedure currently used to set South African sardine and anchovy total a...
A major shift in the distribution of South African sardine (Sardinops sagax) has resulted in a signi...
In order to select an interim OMP-18 directed sardine Harvest Control Rule, final values for the Cri...
A list is put forward of suggestions and criteria to provide a basis for developing a sardine direct...