Non-communicable diseases (NCDs) are the leading cause of death globally. Despite significant global policy development for addressing NCDs, the extent to which global policies find expression in low-and-middle income countries’ (LMIC) policies, designed to mitigate against NCDs, is unclear. This protocol is part of a portfolio of projects within the Global Diet and Activity Research (GDAR) Network, which aims to support the prevention of NCDs in LMICs, with a specific focus on Kenya, Cameroon, South Africa and Jamaica. This paper outlines the protocol for a study that seeks to explore the current policy environment in relation to the reduction of key factors influencing the growing epidemic of NCDs. The study proposes to examine poli...
Preparation of this report would not have been possible without funding support from the Internation...
The publication charged for all the papers was paid from the funding provided by the International D...
High sugar intake contributes to diet-related excess weight and obesity and is a key determinant for...
Non-communicable diseases (NCDs) are the leading cause of death globally. Despite significant global...
Background : Diet-related noncommunicable diseases (NCDs) are increasing rapidly in low- and middle-...
Background: Diet-related noncommunicable diseases (NCDs) are increasing rapidly in low-and middle-in...
Abstract: Background: Non-communicable diseases (NCDs) are the leading cause of death globally. Whil...
Noncommunicable diseases contribute the greatest to global mortality. Unhealthy diet-a prominent ris...
Noncommunicable diseases contribute the greatest to global mortality. Unhealthy diet—a prominent ris...
BACKGROUND: Non-communicable diseases (NCDs) are the leading cause of death globally. While upstream...
The ANPPA study was funded by the International Development Research Centre (IDRC) grant number 1072...
Non-communicable diseases (NCDs) are the leading cause of death globally and they are on the rise bo...
Non-communicable diseases (NCDs) contribute significantly to global mortality and are of particular ...
This is the final version. Available from the publisher via the DOI in this record.Objective. To ide...
Background: Diet-related noncommunicable diseases (NCDs) are increasing rapidly in low- and middle-i...
Preparation of this report would not have been possible without funding support from the Internation...
The publication charged for all the papers was paid from the funding provided by the International D...
High sugar intake contributes to diet-related excess weight and obesity and is a key determinant for...
Non-communicable diseases (NCDs) are the leading cause of death globally. Despite significant global...
Background : Diet-related noncommunicable diseases (NCDs) are increasing rapidly in low- and middle-...
Background: Diet-related noncommunicable diseases (NCDs) are increasing rapidly in low-and middle-in...
Abstract: Background: Non-communicable diseases (NCDs) are the leading cause of death globally. Whil...
Noncommunicable diseases contribute the greatest to global mortality. Unhealthy diet-a prominent ris...
Noncommunicable diseases contribute the greatest to global mortality. Unhealthy diet—a prominent ris...
BACKGROUND: Non-communicable diseases (NCDs) are the leading cause of death globally. While upstream...
The ANPPA study was funded by the International Development Research Centre (IDRC) grant number 1072...
Non-communicable diseases (NCDs) are the leading cause of death globally and they are on the rise bo...
Non-communicable diseases (NCDs) contribute significantly to global mortality and are of particular ...
This is the final version. Available from the publisher via the DOI in this record.Objective. To ide...
Background: Diet-related noncommunicable diseases (NCDs) are increasing rapidly in low- and middle-i...
Preparation of this report would not have been possible without funding support from the Internation...
The publication charged for all the papers was paid from the funding provided by the International D...
High sugar intake contributes to diet-related excess weight and obesity and is a key determinant for...