International audiencePreserving fresh fruits and vegetables after harvest and during further storage is an important issue in the food industry. Beyond respect of the chill chain, modified atmosphere is an efficient way to delay senescence and spoilage without using controversial preservatives compounds or technologies. Modified atmosphere packaging (MAP) relies on modification of the atmosphere inside the package in order to extend food shelf life by reducing physiological degradation rate. MAP is achieved by the interplay of two processes: (1) the transfer of gases through the packaging and (2) the respiration of the product. MAP can be achieved by matching the film permeation rate (namely O2 and CO2 permeabilities) with the respiration ...
Predicting microbial safety of fresh products in Modified Atmosphere Packaging (MAP) systems implies...
Post-harvest life of fresh produce is limited due to high metabolic activity and microbial spoilage....
Not AvailableModified atmosphere (MA) packaging with selective permeability was developed to achieve...
International audiencePreserving fresh fruits and vegetables after harvest and during further storag...
To design new packaging for fresh food, stakeholders of the food chain express their needs and requi...
International audienceThere is a growing trend for governmental efforts to promote health benefits o...
Mathematical models are instrumental tools to predict gas (O2 and CO2) evolution in headspaces of mo...
UMR IATE Axe 3 : Transferts de matière et réactions dans les systèmes aliment/emballage UMR IATE Axe...
IATE Axe 5 : Application intégrée de la connaissance, de l’information et des technologies permettan...
Background The metabolic process and physiological activities of fresh fruit and vegetables continu...
Consumer demand for freshness and convenience food has led to the evolution and increased production...
Ce numéro comprend les articles correspondant aux présentations du Colloque CIAg "Emballages alimen...
International audienceIn this paper, we present the implementation of a dedicated software, MAP-OPT,...
The optimisation of the packing of fresh fruits and vegetables under modified atmosphere requires a ...
Modified atmosphere packaging (MAP) is commonly used for packing fruits and relies on the natural in...
Predicting microbial safety of fresh products in Modified Atmosphere Packaging (MAP) systems implies...
Post-harvest life of fresh produce is limited due to high metabolic activity and microbial spoilage....
Not AvailableModified atmosphere (MA) packaging with selective permeability was developed to achieve...
International audiencePreserving fresh fruits and vegetables after harvest and during further storag...
To design new packaging for fresh food, stakeholders of the food chain express their needs and requi...
International audienceThere is a growing trend for governmental efforts to promote health benefits o...
Mathematical models are instrumental tools to predict gas (O2 and CO2) evolution in headspaces of mo...
UMR IATE Axe 3 : Transferts de matière et réactions dans les systèmes aliment/emballage UMR IATE Axe...
IATE Axe 5 : Application intégrée de la connaissance, de l’information et des technologies permettan...
Background The metabolic process and physiological activities of fresh fruit and vegetables continu...
Consumer demand for freshness and convenience food has led to the evolution and increased production...
Ce numéro comprend les articles correspondant aux présentations du Colloque CIAg "Emballages alimen...
International audienceIn this paper, we present the implementation of a dedicated software, MAP-OPT,...
The optimisation of the packing of fresh fruits and vegetables under modified atmosphere requires a ...
Modified atmosphere packaging (MAP) is commonly used for packing fruits and relies on the natural in...
Predicting microbial safety of fresh products in Modified Atmosphere Packaging (MAP) systems implies...
Post-harvest life of fresh produce is limited due to high metabolic activity and microbial spoilage....
Not AvailableModified atmosphere (MA) packaging with selective permeability was developed to achieve...