Carrion production is one of the most crucial yet neglected and understudied processes in food webs and ecosystems. In this study, we performed a large-scale estimation of the maximum potential production and spatial distribution of ungulate carrion biomass from five major sources in peninsular Spain, both anthropogenic (livestock, big game hunting, roadkills) and natural (predation, natural mortality). Using standardized ungulate carrion biomass (kg/year/100km2) estimates, we evaluated the relationship between ungulate carrion production and two ecosystem-level factors: global human modification (GHM) and primary productivity (NDVI). We found that anthropogenic carrion sources supplied about 60 times more ungulate carrion biomass than natu...
Abiotic and biotic factors modulate carcass consumption by scavengers, affecting ecosystem functioni...
[Aim]: Anthropogenic food subsidies are increasingly present in ecosystems, but their impacts remain...
The abandonment of traditional livestock farming systems in Mediterranean countries is triggering a ...
Data for the article entitled "Factors driving large-scale ungulate carrion production in the Anthro...
Context. There are no estimations of herbivory baselines in Spain. Due to the bioclimatic conditions...
Humans play an essential role as modulators of energy flow within food webs in terrestrial and marin...
Introduction Availability of carrion to scavengers is a central issue in carrion ecology and managem...
Although carrion ecology has received a great deal of scientific attention in recent years, carrion ...
The increases in ungulate populations and hunting bags throughout Europe and North America have resu...
The decomposition of animal biomass (carrion) contributes to the recycling of energy and nutrients t...
Carrion of large animals is an extremely nutrient rich, ephemeral resource that is essential for man...
Ungulates constitute the bulk of carrion in many terrestrial ecosystems. Knowledge of carrion availa...
Enemérito Muñiz and Fernando Escribano helped during fieldwork. Dirección General del Medio Natural ...
Carrion of large animals is an extremely nutrient rich, ephemeral resource that is essential for man...
Carrion is a valuable resource exploited not only by obligate scavengers but also by a wide variety ...
Abiotic and biotic factors modulate carcass consumption by scavengers, affecting ecosystem functioni...
[Aim]: Anthropogenic food subsidies are increasingly present in ecosystems, but their impacts remain...
The abandonment of traditional livestock farming systems in Mediterranean countries is triggering a ...
Data for the article entitled "Factors driving large-scale ungulate carrion production in the Anthro...
Context. There are no estimations of herbivory baselines in Spain. Due to the bioclimatic conditions...
Humans play an essential role as modulators of energy flow within food webs in terrestrial and marin...
Introduction Availability of carrion to scavengers is a central issue in carrion ecology and managem...
Although carrion ecology has received a great deal of scientific attention in recent years, carrion ...
The increases in ungulate populations and hunting bags throughout Europe and North America have resu...
The decomposition of animal biomass (carrion) contributes to the recycling of energy and nutrients t...
Carrion of large animals is an extremely nutrient rich, ephemeral resource that is essential for man...
Ungulates constitute the bulk of carrion in many terrestrial ecosystems. Knowledge of carrion availa...
Enemérito Muñiz and Fernando Escribano helped during fieldwork. Dirección General del Medio Natural ...
Carrion of large animals is an extremely nutrient rich, ephemeral resource that is essential for man...
Carrion is a valuable resource exploited not only by obligate scavengers but also by a wide variety ...
Abiotic and biotic factors modulate carcass consumption by scavengers, affecting ecosystem functioni...
[Aim]: Anthropogenic food subsidies are increasingly present in ecosystems, but their impacts remain...
The abandonment of traditional livestock farming systems in Mediterranean countries is triggering a ...