Cactus pear is the fruit crop of choice for the semiarid highlands of Central Mexico due to its drought tolerance. Growers completely depend on native varieties which do not have acceptance in the emerging international markets due to their low quality. New cultivars must be developed to meet the demand, therefore sound management of the germplasm base is a primary need. In this study the biological basis, techniques and goals of cactus pear breeding are proposed. In the second stage of the project we used a germplasm base of 32 accessions to study the patterns of phenotypic variability. The analysis of quantitative and categorical traits indicated that the cultivated varieties are about 80% similar and may have originated from a few common...
The present experiment was carried out to evaluate the five genotypes of cactus pear namely, vegetab...
ABSTRACT Discocactus zehntneri subsp. petr-halfari, an endangered taxon, is represented by a single ...
The genetic diversity of pear local varieties prospected in mountainous areas from Northeastern Spai...
The objective of this study was to evaluate the forage yield and morphological responses of 34 cactu...
Opuntia ficus-indica Mill. commonly known as cactus pear is the most agronomically important species...
The cactus is a succulent plant resistant to droughts. According to the recently reviewed classifica...
Mexico is characterized by a remarkable richness of Opuntia, mostly at the Meridional Highlands Plat...
Introduction. Xoconostles or acidic cactus pears (Opuntia spp.) are fruits prized for their fleshy a...
ABSTRACT The cactus is a succulent plant resistant to droughts. According to the recently reviewed c...
Opuntia plants are native to different environments, so they would be an interesting genetic resourc...
Not AvailableCactus pear (Opuntia ficus-indica (L.) Mill.) can survive extreme environmental conditi...
Polaskia chende is a columnar cactus endemic to central Mexico, where it is managed via silviculture...
Xoconostle or acidic prickly pear is an important fruit in Mexico; it is produced by a group of Opun...
Abstract: The cacti family is a morphologically heterogeneous group comprising about 1600 species. D...
Here, we present a review of the studies of evolutionary genetics (phylogenetics, population genetic...
The present experiment was carried out to evaluate the five genotypes of cactus pear namely, vegetab...
ABSTRACT Discocactus zehntneri subsp. petr-halfari, an endangered taxon, is represented by a single ...
The genetic diversity of pear local varieties prospected in mountainous areas from Northeastern Spai...
The objective of this study was to evaluate the forage yield and morphological responses of 34 cactu...
Opuntia ficus-indica Mill. commonly known as cactus pear is the most agronomically important species...
The cactus is a succulent plant resistant to droughts. According to the recently reviewed classifica...
Mexico is characterized by a remarkable richness of Opuntia, mostly at the Meridional Highlands Plat...
Introduction. Xoconostles or acidic cactus pears (Opuntia spp.) are fruits prized for their fleshy a...
ABSTRACT The cactus is a succulent plant resistant to droughts. According to the recently reviewed c...
Opuntia plants are native to different environments, so they would be an interesting genetic resourc...
Not AvailableCactus pear (Opuntia ficus-indica (L.) Mill.) can survive extreme environmental conditi...
Polaskia chende is a columnar cactus endemic to central Mexico, where it is managed via silviculture...
Xoconostle or acidic prickly pear is an important fruit in Mexico; it is produced by a group of Opun...
Abstract: The cacti family is a morphologically heterogeneous group comprising about 1600 species. D...
Here, we present a review of the studies of evolutionary genetics (phylogenetics, population genetic...
The present experiment was carried out to evaluate the five genotypes of cactus pear namely, vegetab...
ABSTRACT Discocactus zehntneri subsp. petr-halfari, an endangered taxon, is represented by a single ...
The genetic diversity of pear local varieties prospected in mountainous areas from Northeastern Spai...