Silicon (Si) is not classified as an essential element for plants, but numerous studies have demonstrated its beneficial effects in a variety of species and environmental conditions, including low nutrient availability. Application of Si shows the potential to increase nutrient availability in the rhizosphere and root uptake through complex mechanisms, which still remain unclear. Silicon-mediated transcriptional regulation of element transporters for both root acquisition and tissue homeostasis has recently been suggested as an important strategy, varying in detail depending on plant species and nutritional status. Here, we summarize evidence of Si-mediated acquisition, uptake and translocation of nutrients: nitrogen (N), phosphorus (P), po...
The influence of silicon on responses to copper excess was studied in plants of Erica andevalensi
Disease is one of the main limitations on the amount and quality of crop production, by reducing the...
In addition to the application of macronutrients (N, P, K), there has been an increasing interest in...
Silicon (Si) is not classified as an essential element for plants, but numerous studies have demonst...
Although silicon (Si) is ubiquitous in soil and plant, evidence is still lacking that Si is essentia...
Essential micronutrients belonging to the transition metals, such as Fe and Cu, are indispensable fo...
The plant ionomics is the study of essential and nonessential mineral element composition of plants ...
Silicon (Si) has long been considered as non-essential element for plant’s growth and production. Nu...
Silicon (Si) effects on mineral nutrient status in plants are not well investigated. It is known tha...
Recently, heavy metals pollution due to industrialization and urbanization, use of untreated wastewa...
Farooq MA, Dietz K-J. Silicon as Versatile Player in Plant and Human Biology: Overlooked and Poorly ...
The mineral element silicon, accumulated in the leaves and roots of various plants, plays a crucial ...
The abundance of silicon (Si) in the earth's crust is found as silicon dioxide (SiO2). But this abun...
Silicon (Si) is gaining increased attention in the farming sector because of its beneficial effects ...
Over the past few decades, heavy metal contamination in soil and water has increased due to anthropo...
The influence of silicon on responses to copper excess was studied in plants of Erica andevalensi
Disease is one of the main limitations on the amount and quality of crop production, by reducing the...
In addition to the application of macronutrients (N, P, K), there has been an increasing interest in...
Silicon (Si) is not classified as an essential element for plants, but numerous studies have demonst...
Although silicon (Si) is ubiquitous in soil and plant, evidence is still lacking that Si is essentia...
Essential micronutrients belonging to the transition metals, such as Fe and Cu, are indispensable fo...
The plant ionomics is the study of essential and nonessential mineral element composition of plants ...
Silicon (Si) has long been considered as non-essential element for plant’s growth and production. Nu...
Silicon (Si) effects on mineral nutrient status in plants are not well investigated. It is known tha...
Recently, heavy metals pollution due to industrialization and urbanization, use of untreated wastewa...
Farooq MA, Dietz K-J. Silicon as Versatile Player in Plant and Human Biology: Overlooked and Poorly ...
The mineral element silicon, accumulated in the leaves and roots of various plants, plays a crucial ...
The abundance of silicon (Si) in the earth's crust is found as silicon dioxide (SiO2). But this abun...
Silicon (Si) is gaining increased attention in the farming sector because of its beneficial effects ...
Over the past few decades, heavy metal contamination in soil and water has increased due to anthropo...
The influence of silicon on responses to copper excess was studied in plants of Erica andevalensi
Disease is one of the main limitations on the amount and quality of crop production, by reducing the...
In addition to the application of macronutrients (N, P, K), there has been an increasing interest in...