Add to ORKG20 páginas pdf. Series Miscellaneous Publications A2/TT-92-01.Este documento presenta información sobre el desarrollo de frutas tropicales y subtropicales en Centroamérica. This document presents information on the development of tropical and subtropical fruits in Central America
This paper presents a first approach to Bioeconomy, its definitions and importance as well as relate...
Synthesis of the work carried out from 1990 to 1992. The most important research activities were: a)...
InformeSe presentan algunas actividades del curso de frutales tropicales, desarrollado en Veracruz, ...
Document describing a proposed tropical fruit improvement project for Latin America and the Caribbea...
This document was prepared with the contributions and support of diverse groups related to the rese...
Background paper by the FAO Plant Production and Protection Division on the current state of interna...
The fruit production and processing in Central America and Mexico are discussed in this chapter, con...
Este documento contiene información sobre el Tercer Taller regional de frutas tropicales, además de ...
Production and commercialization of tropical and subtropical fruits have strongly increased in the...
Published in Spanish under the title: Banano y plátano : características de su producción y comercia...
Globalization of economies, health and nutrition awareness, and growth of global food markets are dr...
218 p.Este documento se materializa como uno de los productos del proyecto Desarrollo de Capacidades...
Tropical Fruits is a book aimed at those with an interest in tropical fruit, whether at college or i...
A great diversity of fruit species has originated in the American tropics. Despite their many uses -...
In the last decade, the adoption of Genetically Modified Crops (GMC) has increased in scale worldwid...
This paper presents a first approach to Bioeconomy, its definitions and importance as well as relate...
Synthesis of the work carried out from 1990 to 1992. The most important research activities were: a)...
InformeSe presentan algunas actividades del curso de frutales tropicales, desarrollado en Veracruz, ...
Document describing a proposed tropical fruit improvement project for Latin America and the Caribbea...
This document was prepared with the contributions and support of diverse groups related to the rese...
Background paper by the FAO Plant Production and Protection Division on the current state of interna...
The fruit production and processing in Central America and Mexico are discussed in this chapter, con...
Este documento contiene información sobre el Tercer Taller regional de frutas tropicales, además de ...
Production and commercialization of tropical and subtropical fruits have strongly increased in the...
Published in Spanish under the title: Banano y plátano : características de su producción y comercia...
Globalization of economies, health and nutrition awareness, and growth of global food markets are dr...
218 p.Este documento se materializa como uno de los productos del proyecto Desarrollo de Capacidades...
Tropical Fruits is a book aimed at those with an interest in tropical fruit, whether at college or i...
A great diversity of fruit species has originated in the American tropics. Despite their many uses -...
In the last decade, the adoption of Genetically Modified Crops (GMC) has increased in scale worldwid...
This paper presents a first approach to Bioeconomy, its definitions and importance as well as relate...
Synthesis of the work carried out from 1990 to 1992. The most important research activities were: a)...
InformeSe presentan algunas actividades del curso de frutales tropicales, desarrollado en Veracruz, ...