The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The most current edition is made available. For access to an earlier edition, if available for this title, please contact the Oklahoma State University Library Archives by email at libscua@okstate.edu or by phone at 405-744-6311
Non-Peer ReviewedAccurate and precise measurements of grain quality are required throughout the whea...
One of the important tasks facing agriculture is to increase the production of high quality grain. I...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
Non-Peer ReviewedLow protein concentration has been a degrading factor for "stubbled-in" winter whea...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
In recent years (2009-2011) many producers have had issues meeting the market requirements of 140 g ...
The relationship between grain protein concentration and grain yield in different cultivars of winte...
Non-Peer ReviewedGrain protein is an essential factor determining end-use quality of wheat. Grain pr...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
Non-Peer ReviewedAccurate and precise measurements of grain quality are required throughout the whea...
One of the important tasks facing agriculture is to increase the production of high quality grain. I...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
Non-Peer ReviewedLow protein concentration has been a degrading factor for "stubbled-in" winter whea...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
In recent years (2009-2011) many producers have had issues meeting the market requirements of 140 g ...
The relationship between grain protein concentration and grain yield in different cultivars of winte...
Non-Peer ReviewedGrain protein is an essential factor determining end-use quality of wheat. Grain pr...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
Non-Peer ReviewedAccurate and precise measurements of grain quality are required throughout the whea...
One of the important tasks facing agriculture is to increase the production of high quality grain. I...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...