Impact of Biochar Application on Ammonia Volatilization from Paddy Fields under Controlled Irrigation

Ammonia volatilization is an important nitrogen loss pathway in the paddy field ecosystem which leads to low nitrogen-utilization efficiency and severe atmospheric pollution. To reveal the influence and the mechanism of biochar application on ammonia volatilization from paddy fields under controlled irrigation, field experiments were conducted in the Taihu Lake Basin in China. The experiment consisted of three levels of biochar application (0, 20, and 40 t·ha−1) and two types of irrigation management (controlled irrigation and flood irrigation). Increasing ammonia volatilization occurred after fertilization. Biochar application reduced the cumulative ammonia volatilization from controlled-irrigation paddy fields, compared with non-biochar treatment. The cumulative ammonia volatilization in controlled-irrigation paddy fields with 40 t·ha−1 biochar application was reduced by 12.27%. The decrease in ammonia volatilization was related to the change in soil physical and soil physical–chemical properties and soil microbial activities. The high biochar application (40 t·ha−1) increased the NH4+-N content in soil (p p p −1) increased soil urease activity by 33.70%. Ammonia volatilization from paddy fields was significantly correlated with the nitrogen concentration (p p < 0.05). Meanwhile, the abundance of ammonia monooxygenase subunit A (AOA) and ammonia-oxidizing bacteria (AOB) with biochar application under controlled irrigation showed an increasing trend with rice growth. The long-term application of biochar may have a relatively strong potential to inhibit ammonia volatilization. In general, the combined application of controlled irrigation and biochar provides an eco-friendly strategy for reducing farmland N loss and improving paddy field productivity