High-throughput sequencing technologies have expanded gene-based to genome-wide research in aquaculture species. Several techniques adopting the Second Generation Sequencing (SGS), Third Generation Sequencing (TGS) platforms and/or hybrid genome assemblies have been widely employed in various aquaculture research areas including general breeding program, disease and health management, sex determination and reproduction biology, environmental stress response, nutrigenomics, morphological appearance, and meat quality/texture. Notably, the application of these novel sequencing technologies has generated Quantitative Trait Loci (QTL) and novel genes associated with commercially important production traits, which are useful for essential process...
The development and application of genomics has been facilitated in a number of fields by the avail...
With increasing global population and peaking production levels for terrestrial agriculture and wild...
Abstract Development of molecular genetic markers provides aquaculture with tools for a number of re...
From a global perspective aquaculture is an activity related to food production with large potential...
Advancing the production efficiency and profitability of aquaculture is dependent upon the ability t...
Selective breeding is increasingly recognized as a key component of sustainable production of aquacu...
An increase in aquatic animal production can be achieved by extending aquaculture areas geographical...
Best use of scientific knowledge is required to maintain the fundamental role of seafood in human nu...
Best use of scientific knowledge is required to maintain the fundamental role of seafood in human nu...
The last decade has seen dramatic technological developments which have resulted in massive producti...
Recent advancements in genomic technologies have led to the discovery and application of DNA-markers...
The last decade has seen dramatic technological developments which have resulted in massive producti...
Aquaculture is the fastest-growing farmed food sector and will soon become the primary source of fis...
Selective breeding is a fundamental component of sustainable animal and plant production1. Tradition...
The development and application of genomics has been facilitated in a number of fields by the avail...
With increasing global population and peaking production levels for terrestrial agriculture and wild...
Abstract Development of molecular genetic markers provides aquaculture with tools for a number of re...
From a global perspective aquaculture is an activity related to food production with large potential...
Advancing the production efficiency and profitability of aquaculture is dependent upon the ability t...
Selective breeding is increasingly recognized as a key component of sustainable production of aquacu...
An increase in aquatic animal production can be achieved by extending aquaculture areas geographical...
Best use of scientific knowledge is required to maintain the fundamental role of seafood in human nu...
Best use of scientific knowledge is required to maintain the fundamental role of seafood in human nu...
The last decade has seen dramatic technological developments which have resulted in massive producti...
Recent advancements in genomic technologies have led to the discovery and application of DNA-markers...
The last decade has seen dramatic technological developments which have resulted in massive producti...
Aquaculture is the fastest-growing farmed food sector and will soon become the primary source of fis...
Selective breeding is a fundamental component of sustainable animal and plant production1. Tradition...
The development and application of genomics has been facilitated in a number of fields by the avail...
With increasing global population and peaking production levels for terrestrial agriculture and wild...
Abstract Development of molecular genetic markers provides aquaculture with tools for a number of re...