With rising demand for biomass, cropland expansion and intensification represent the main strategies to boost agricultural production, but are also major drivers of biodiversity decline. We investigate the consequences of attaining equal global production gains by 2030, either by cropland expansion or intensification, and analyse their impacts on agricultural markets and biodiversity. We find that both scenarios lead to lower crop prices across the world, even in regions where production decreases. Cropland expansion mostly affects biodiversity hotspots in Central and South America, while cropland intensification threatens biodiversity especially in Sub-Saharan Africa, India and China. Our results suggest that production gains will occur at...
The post-2020 Global Biodiversity Framework proposes to address biodiversity decline by expanding ar...
We show that between intensive and extensive farming, the production method most beneficial to biodi...
Expansion of land area used for agriculture is a leading cause of biodiversity loss and greenhouse g...
With rising demand for biomass, cropland expansion and intensification represent the main strategies...
The pressure on land resources continuously increases not only with the rising demand for agricultur...
Global biomass demand is expected to roughly double between 2005 and 2050. Current studies suggest t...
The world is banking on a major increase in food production, if the dietary needs and food preferenc...
Expansion of cropland in tropical countries is one of the principal causes of biodiversity loss, and...
Globally, the production of food, feed, bioenergy, and biomaterials has increased considerably durin...
Agriculture is the leading driver of biodiversity loss. However, its future impact on biodiversity r...
Abstract Expansion of cropland in tropical countries is one of the principal causes of biodiversity ...
The global expansion of cropland exerts substantial pressure on natural ecosystems and is expected t...
The global expansion of cropland exerts substantial pressure on natural ecosystems and is expected t...
In this paper, we model the supply and demand for agricultural goods and assess and compare how welf...
Global agricultural production almost tripled within the last five decades. The production increase ...
The post-2020 Global Biodiversity Framework proposes to address biodiversity decline by expanding ar...
We show that between intensive and extensive farming, the production method most beneficial to biodi...
Expansion of land area used for agriculture is a leading cause of biodiversity loss and greenhouse g...
With rising demand for biomass, cropland expansion and intensification represent the main strategies...
The pressure on land resources continuously increases not only with the rising demand for agricultur...
Global biomass demand is expected to roughly double between 2005 and 2050. Current studies suggest t...
The world is banking on a major increase in food production, if the dietary needs and food preferenc...
Expansion of cropland in tropical countries is one of the principal causes of biodiversity loss, and...
Globally, the production of food, feed, bioenergy, and biomaterials has increased considerably durin...
Agriculture is the leading driver of biodiversity loss. However, its future impact on biodiversity r...
Abstract Expansion of cropland in tropical countries is one of the principal causes of biodiversity ...
The global expansion of cropland exerts substantial pressure on natural ecosystems and is expected t...
The global expansion of cropland exerts substantial pressure on natural ecosystems and is expected t...
In this paper, we model the supply and demand for agricultural goods and assess and compare how welf...
Global agricultural production almost tripled within the last five decades. The production increase ...
The post-2020 Global Biodiversity Framework proposes to address biodiversity decline by expanding ar...
We show that between intensive and extensive farming, the production method most beneficial to biodi...
Expansion of land area used for agriculture is a leading cause of biodiversity loss and greenhouse g...