BACKGROUND: Many of the harms created by the global soft drink industry that directly influence human and planetary health are well documented. However, some of the ways in which the industry indirectly affects population health, via various socio-economic pathways, have received less attention. This paper aimed to analyse the extent to which market power and corporate wealth and income distribution in the global soft drink market negatively impact public health and health equity. In doing so, the paper sought to contribute to the development of a broad-based public health approach to market analysis. A range of dimensions (e.g., market concentration; financial performance; corporate wealth and income distribution) and indicators (e.g., Her...
Sutton (1998) offers us a simple way to model firm size distributions across differentiated products...
This paper is a first attempt to provide a quantitative evaluation of consumer well-being resulting ...
Caloric soft drinks are the number one source of added sugars in U.S. diets, and are associated with...
Abstract Background Many of the harms created by the global soft drink industry that directly influe...
Background The market and non-market activities of the food and beverage industry contribute to unhe...
The health and ecological harms created and spread by firms active in many unhealthy commodity indus...
We take advantage of four different cross-country datasets containing data on 78 countries for the p...
BackgroundThe detrimental impact of dominant corporations active in health-harming commodity industr...
© 2019 Dr. Jennifer Lacy-NicholsBackground Soft drink corporations face scrutiny from governments a...
Carbonated soft drinks (CSD) and other beverages make up an increasing percentage of energy intake, ...
This thesis is about the role that commercial interests, such as multinational corporations, play in...
We take advantage of four different cross-country datasets containing data on 78 countries for the p...
We take advantage of four different cross-country datasets containing data on 78 countries for the p...
Although commercial entities can contribute positively to health and society there is growing eviden...
The behavioural impact and acceptability of soft-drink taxes depend crucially on their incidence on ...
Sutton (1998) offers us a simple way to model firm size distributions across differentiated products...
This paper is a first attempt to provide a quantitative evaluation of consumer well-being resulting ...
Caloric soft drinks are the number one source of added sugars in U.S. diets, and are associated with...
Abstract Background Many of the harms created by the global soft drink industry that directly influe...
Background The market and non-market activities of the food and beverage industry contribute to unhe...
The health and ecological harms created and spread by firms active in many unhealthy commodity indus...
We take advantage of four different cross-country datasets containing data on 78 countries for the p...
BackgroundThe detrimental impact of dominant corporations active in health-harming commodity industr...
© 2019 Dr. Jennifer Lacy-NicholsBackground Soft drink corporations face scrutiny from governments a...
Carbonated soft drinks (CSD) and other beverages make up an increasing percentage of energy intake, ...
This thesis is about the role that commercial interests, such as multinational corporations, play in...
We take advantage of four different cross-country datasets containing data on 78 countries for the p...
We take advantage of four different cross-country datasets containing data on 78 countries for the p...
Although commercial entities can contribute positively to health and society there is growing eviden...
The behavioural impact and acceptability of soft-drink taxes depend crucially on their incidence on ...
Sutton (1998) offers us a simple way to model firm size distributions across differentiated products...
This paper is a first attempt to provide a quantitative evaluation of consumer well-being resulting ...
Caloric soft drinks are the number one source of added sugars in U.S. diets, and are associated with...