Abstract. Nurbailis, Djamaan A, Rahma H, Liswarni Y. 2019. Potential of culture filtrate from Trichoderma spp. as biofungicide to Colletotrichum gloeosporioides causing anthracnose disease in chili. Biodiversitas 20: 2915-2920. Trichoderma spp. have the potential to be used for controlling the airborne pathogenic fungi such as C. gloeosporioides. The purpose of this study was to evaluate the antifungal activity of the culture filtrate of five isolates of Trichoderma spp. (T. harzianum, T. viride, T. koningii, Trichoderma PP2, Trichoderma PP3) against C. gloeosporoides causing anthracnose disease in chili. Culture filtrate of Trichoderma spp. was produced from single culture and dual culture techniques. The design was a Completely Randomized...
Chili anthracnose caused by Colletotrichum capsici is one of the most devastating diseases that dete...
Chilli is commonly used as spice in Malaysian culinary, principal ingredients in paste (sambal) and ...
Abstract. Yanti Y, Hamid H, Reflin, Warnita, Habazar T. 2019. The ability of indigenous Bacillus spp...
In the cultivation of chili plants, there are some pathogen fungi that often attack chili plants and...
Research on using various active ingredients Trichoderma sp RC3 isolates for controlling Anthraxosa ...
Trichoderma koningii against Colletotrichum sp. which antrachnose disease has been the cause of decl...
<p>Antagonist activities of different Trichoderma strains were evaluated in vitro against Colletotri...
The culture filtrate is a secondary metabolite produced from the multiplication of fungi in a liquid...
Authors. 2018. Short Communication: Viability and environmental effect to conidial germination of an...
Chilli is an important vegetable crop in worldwide as for culinary substrate due to its nutritional,...
Authors. 2018. Short Communication: Viability and environmental effect to conidial germination of an...
Soil microbes associated with rhizosphere are important for promoting plant growth and inducing resi...
The productivity of Chili in terms of both quality and quantity is suppressed by the attacks of anth...
Tricho Acti-Plus (produced by Sabah Softwoods Hybrid Fertilizer Sdn. Bhd.) is a powder-based microbi...
Diversity of the different types of chilies in Mexico has been scarcely studied, and a large variety...
Chili anthracnose caused by Colletotrichum capsici is one of the most devastating diseases that dete...
Chilli is commonly used as spice in Malaysian culinary, principal ingredients in paste (sambal) and ...
Abstract. Yanti Y, Hamid H, Reflin, Warnita, Habazar T. 2019. The ability of indigenous Bacillus spp...
In the cultivation of chili plants, there are some pathogen fungi that often attack chili plants and...
Research on using various active ingredients Trichoderma sp RC3 isolates for controlling Anthraxosa ...
Trichoderma koningii against Colletotrichum sp. which antrachnose disease has been the cause of decl...
<p>Antagonist activities of different Trichoderma strains were evaluated in vitro against Colletotri...
The culture filtrate is a secondary metabolite produced from the multiplication of fungi in a liquid...
Authors. 2018. Short Communication: Viability and environmental effect to conidial germination of an...
Chilli is an important vegetable crop in worldwide as for culinary substrate due to its nutritional,...
Authors. 2018. Short Communication: Viability and environmental effect to conidial germination of an...
Soil microbes associated with rhizosphere are important for promoting plant growth and inducing resi...
The productivity of Chili in terms of both quality and quantity is suppressed by the attacks of anth...
Tricho Acti-Plus (produced by Sabah Softwoods Hybrid Fertilizer Sdn. Bhd.) is a powder-based microbi...
Diversity of the different types of chilies in Mexico has been scarcely studied, and a large variety...
Chili anthracnose caused by Colletotrichum capsici is one of the most devastating diseases that dete...
Chilli is commonly used as spice in Malaysian culinary, principal ingredients in paste (sambal) and ...
Abstract. Yanti Y, Hamid H, Reflin, Warnita, Habazar T. 2019. The ability of indigenous Bacillus spp...