Add to ORKGRosana G. Moreira, Editor-in-Chief; Texas A&M UniversityThis is a paper from International Commission of Agricultural Engineering (CIGR, Commission Internationale du Genie Rural) E-Journal Volume 9 (2007): Some Physical Properties of Samaru Sorghum 17 Grains. Manuscript FP 07 008. Vol. IX. August, 2007
Rice is now the main food for about 35 million people in Nigeria, and consumption is ...
The physical and strength properties of papers manufactured from different Sudanese sorghum straws w...
The present paper aims at the behavior of some sorghum genotypes in terms of adaptability to the cli...
Determination of physical characteristics of grain of biomaterials is important in the design of har...
Experiments were conducted to evaluate some moisture dependent physical properties of newly evolved ...
This study was undertaken to determine the physical properties of four varieties of sorghum grain an...
Rosana G. Moreira, Editor-in-Chief; Texas A&M UniversityThis is a paper from International Commissio...
Sorghum contains protein and calcium higher than rice and corn. In addition, the ease of growing in ...
Effects of kernel size on grain sorghum [Sorghum bicolor (L.) Moench] quality were studied in an exp...
Rosana G. Moreira, Editor-in-Chief; Texas A&M UniversityThis is a paper from International Commissio...
The effect of kernel size and texture of kernels on the malting properties of sorghum was investigat...
The extrusion and extrudate properties measured include expansion indices (or puff indices), bulk de...
Effects of kernel size on grain sorghum [Sorghum bicolor (L.) Moench] quality were studied in an exp...
Fifty-two sorghum cultivars were tested for their milling performance and to study the distribution ...
The single kernel characterization system (SKCS) has been widely used in the wheat industry, and SKC...
Rice is now the main food for about 35 million people in Nigeria, and consumption is ...
The physical and strength properties of papers manufactured from different Sudanese sorghum straws w...
The present paper aims at the behavior of some sorghum genotypes in terms of adaptability to the cli...
Determination of physical characteristics of grain of biomaterials is important in the design of har...
Experiments were conducted to evaluate some moisture dependent physical properties of newly evolved ...
This study was undertaken to determine the physical properties of four varieties of sorghum grain an...
Rosana G. Moreira, Editor-in-Chief; Texas A&M UniversityThis is a paper from International Commissio...
Sorghum contains protein and calcium higher than rice and corn. In addition, the ease of growing in ...
Effects of kernel size on grain sorghum [Sorghum bicolor (L.) Moench] quality were studied in an exp...
Rosana G. Moreira, Editor-in-Chief; Texas A&M UniversityThis is a paper from International Commissio...
The effect of kernel size and texture of kernels on the malting properties of sorghum was investigat...
The extrusion and extrudate properties measured include expansion indices (or puff indices), bulk de...
Effects of kernel size on grain sorghum [Sorghum bicolor (L.) Moench] quality were studied in an exp...
Fifty-two sorghum cultivars were tested for their milling performance and to study the distribution ...
The single kernel characterization system (SKCS) has been widely used in the wheat industry, and SKC...
Rice is now the main food for about 35 million people in Nigeria, and consumption is ...
The physical and strength properties of papers manufactured from different Sudanese sorghum straws w...
The present paper aims at the behavior of some sorghum genotypes in terms of adaptability to the cli...