Recently, grafting has been used to improve abiotic stress resistance in crops. Here, using watermelon ‘Zaojia 8424’ (Citrullus lanatus) as scions, three different gourds (Lagenaria siceraria, 0526, 2505, and 1226) as rootstocks, and non-grafted plants as controls (different plants were abbreviated as 0526, 2505, 1226, and 8424), the effect of cold stress on various physiological and molecular parameters was investigated. The results demonstrate that the improved cold tolerance of gourd-grafted watermelon was associated with higher chlorophyll and proline content, and lower malondialdehyde (MDA) content, compared to 8424 under cold stress. Furthermore, grafted watermelons accumulated fewer reactive oxygen species (ROS), accompanied by enhan...
Due to limited availability of arable land and the high market demand for vegetables around the worl...
The goal of the present study was to determine whether grafting of watermelon on gourd rootstocks co...
AbstractGrafting is a widely used practice in fruit-bearing vegetables. However, why grafting affect...
Drought conditions may have direct or indirect effects on plant physiology, biochemistry, and molecu...
This study aimed to assess the morphological and physio-biochemical responses of a commercial waterm...
In this study, effect of rootstocks on plant growth in grafted watermelon under low temperature was ...
This study aimed to assess the morphological and physio-biochemical responses of a commercial waterm...
Grafting is an alternative approach to reduce crop damage resulting from soil-borne pathogens. This ...
The selection of salt-tolerant watermelon rootstocks requires the evaluation of its underlying mecha...
Grafting with pumpkin rootstock could improve chilling tolerance in watermelon, and salicylic acid (...
Drought is one of the most important abiotic factors that restrict the production of agricultural pl...
Chilling temperatures lead to numerous physiological disturbances in the cells of chilling-sensitive...
Drought is one of the most important abiotic stress factors affecting crop yields and qualities worl...
IntroductionHeat stress can limit vegetable growth, and this can lead to constraints on agricultural...
AbstractThe objectives of this work were to study the responses of ascorbate peroxidase (APX), catal...
Due to limited availability of arable land and the high market demand for vegetables around the worl...
The goal of the present study was to determine whether grafting of watermelon on gourd rootstocks co...
AbstractGrafting is a widely used practice in fruit-bearing vegetables. However, why grafting affect...
Drought conditions may have direct or indirect effects on plant physiology, biochemistry, and molecu...
This study aimed to assess the morphological and physio-biochemical responses of a commercial waterm...
In this study, effect of rootstocks on plant growth in grafted watermelon under low temperature was ...
This study aimed to assess the morphological and physio-biochemical responses of a commercial waterm...
Grafting is an alternative approach to reduce crop damage resulting from soil-borne pathogens. This ...
The selection of salt-tolerant watermelon rootstocks requires the evaluation of its underlying mecha...
Grafting with pumpkin rootstock could improve chilling tolerance in watermelon, and salicylic acid (...
Drought is one of the most important abiotic factors that restrict the production of agricultural pl...
Chilling temperatures lead to numerous physiological disturbances in the cells of chilling-sensitive...
Drought is one of the most important abiotic stress factors affecting crop yields and qualities worl...
IntroductionHeat stress can limit vegetable growth, and this can lead to constraints on agricultural...
AbstractThe objectives of this work were to study the responses of ascorbate peroxidase (APX), catal...
Due to limited availability of arable land and the high market demand for vegetables around the worl...
The goal of the present study was to determine whether grafting of watermelon on gourd rootstocks co...
AbstractGrafting is a widely used practice in fruit-bearing vegetables. However, why grafting affect...