This study explored and investigated how zearalenone (ZEA) affects the morphology of small intestine and the distribution and expression of ghrelin and proliferating cell nuclear antigen (PCNA) in the small intestine of weaned gilts. A total of 20 weaned gilts (42-day-old, D × L × Y, weighing 12.84 ± 0.26 kg) were divided into the control and ZEA groups (ZEA at 1.04 mg/kg in diet) in a 35-d study. Histological observations of the small intestines revealed that villus injuries of the duodenum, jejunum and ileum, such as atrophy, retardation and branching dysfunction, were observed in the ZEA treatment. The villi branch of the ileum in the ZEA group was obviously decreased compared to that of the ileum, jejunum and duodenum, and the number of...
The aim of this study was to explore the effect of zearalenone (ZEA) exposure on uterine development...
Zearalenone (ZEA), an estrogenic mycotoxin, is mainly produced by Fusarium fungi. In this study, Bac...
Zearalenone is a toxic low-molecular-weight molecule that is naturally produced by moulds on crops a...
This study demonstrates that low doses (somewhat above the No Observed Adverse Effect Level, NOAEL) ...
The contamination of feed with mycotoxins results in reduced growth, feed refusal, immunosuppression...
Zearalenone and its metabolites, α-zearalenol and β-zearalenol, demonstrate estradiol-like activity ...
The intestinal epithelium is the first barrier against food contaminants. Zearalenone (ZEN) is an es...
Zearalenone (ZEA) is a mycotoxin that is mainly produced by Fusarium fungi in food and feed. It caus...
Zearalenone (ZEA) is an estrogenic toxin produced by Fusarium species, which is widely distributed a...
The study aimed to examine the multi-organs toxicity of zearalenone on prepubertal gilts. A total of...
The occurrence of immuno-compromised status in animals with zearalenone (ZEA) exposure may be a crit...
This is the first study to examine zearalenone-(ZEN) induced changes in the immune system of the ile...
Immature gilts were administered per os with zearalenone (ZEN) at 40 μg/kg BW (group Z, n = 9), deox...
This study aims to examine the impact of zearalenone (ZEA) on glucose nutrient absorption and the ro...
The toxicity of zearalenone (ZEA) was evaluated in swine spleen, a key organ for the innate and adap...
The aim of this study was to explore the effect of zearalenone (ZEA) exposure on uterine development...
Zearalenone (ZEA), an estrogenic mycotoxin, is mainly produced by Fusarium fungi. In this study, Bac...
Zearalenone is a toxic low-molecular-weight molecule that is naturally produced by moulds on crops a...
This study demonstrates that low doses (somewhat above the No Observed Adverse Effect Level, NOAEL) ...
The contamination of feed with mycotoxins results in reduced growth, feed refusal, immunosuppression...
Zearalenone and its metabolites, α-zearalenol and β-zearalenol, demonstrate estradiol-like activity ...
The intestinal epithelium is the first barrier against food contaminants. Zearalenone (ZEN) is an es...
Zearalenone (ZEA) is a mycotoxin that is mainly produced by Fusarium fungi in food and feed. It caus...
Zearalenone (ZEA) is an estrogenic toxin produced by Fusarium species, which is widely distributed a...
The study aimed to examine the multi-organs toxicity of zearalenone on prepubertal gilts. A total of...
The occurrence of immuno-compromised status in animals with zearalenone (ZEA) exposure may be a crit...
This is the first study to examine zearalenone-(ZEN) induced changes in the immune system of the ile...
Immature gilts were administered per os with zearalenone (ZEN) at 40 μg/kg BW (group Z, n = 9), deox...
This study aims to examine the impact of zearalenone (ZEA) on glucose nutrient absorption and the ro...
The toxicity of zearalenone (ZEA) was evaluated in swine spleen, a key organ for the innate and adap...
The aim of this study was to explore the effect of zearalenone (ZEA) exposure on uterine development...
Zearalenone (ZEA), an estrogenic mycotoxin, is mainly produced by Fusarium fungi. In this study, Bac...
Zearalenone is a toxic low-molecular-weight molecule that is naturally produced by moulds on crops a...