Add to ORKGWhen you’re suddenly forced to close 1,800 restaurant dining rooms without any certainty of being able to reopen them any time soon, you need to act decisively and prioritize if you plan to be around for a grand reopening. For Darden Restaurants and their market-leading US brands, those priorities during lockdown were ‘look after the people – look after the cash!’ Dr. Elizabeth Yost, Dr. Murat Kizildag and Dr. Jorge Ridderstaat of UCF Rosen College of Hospitality Management investigate the company’s achievement
The last two years of human development took place under the influence of the COVID-19 pandemic that...
One of the most affected industries due to COVID-19 has been full-service restaurants since several ...
If there is one sector that cannot move \u27online\u27, it is accommodation, and SLEs (small lodging...
A research problem is presented from the inherent devastating effects of the COVID-19 pandemic on th...
The COVID-19 pandemic all but eviscerated the restaurant industry. Around the world, businesses shut...
The lockdowns due to the COVID-19 pandemic caused people to reevaluate what they once took for grant...
Abstract : The occurrence of the Covid-19 pandemic forced the entire community to adjust itself by ...
Several everyday activities were majorly affected by the COVID-19 pandemic, adapting these activitie...
One of the most affected industries due to COVID-19 has been full-service restaurants since several ...
The world is going through a pandemic that is spreading and affecting all parts of society. Business...
The year 2020 turned out to be a pivotal annum for the hospitality, event, entertainment, restaurant...
This research based thesis focuses on the effects that the COVID-19 pandemic has had on the hospita...
The study identified socio-economic problems in the restaurant business, analyzed the dynamics of it...
The primary aim of this research was to undertake a critical investigation in understanding the fin...
The COVID-19 pandemic brought particular challenges to the restaurant industry in Finland. The chall...
The last two years of human development took place under the influence of the COVID-19 pandemic that...
One of the most affected industries due to COVID-19 has been full-service restaurants since several ...
If there is one sector that cannot move \u27online\u27, it is accommodation, and SLEs (small lodging...
A research problem is presented from the inherent devastating effects of the COVID-19 pandemic on th...
The COVID-19 pandemic all but eviscerated the restaurant industry. Around the world, businesses shut...
The lockdowns due to the COVID-19 pandemic caused people to reevaluate what they once took for grant...
Abstract : The occurrence of the Covid-19 pandemic forced the entire community to adjust itself by ...
Several everyday activities were majorly affected by the COVID-19 pandemic, adapting these activitie...
One of the most affected industries due to COVID-19 has been full-service restaurants since several ...
The world is going through a pandemic that is spreading and affecting all parts of society. Business...
The year 2020 turned out to be a pivotal annum for the hospitality, event, entertainment, restaurant...
This research based thesis focuses on the effects that the COVID-19 pandemic has had on the hospita...
The study identified socio-economic problems in the restaurant business, analyzed the dynamics of it...
The primary aim of this research was to undertake a critical investigation in understanding the fin...
The COVID-19 pandemic brought particular challenges to the restaurant industry in Finland. The chall...
The last two years of human development took place under the influence of the COVID-19 pandemic that...
One of the most affected industries due to COVID-19 has been full-service restaurants since several ...
If there is one sector that cannot move \u27online\u27, it is accommodation, and SLEs (small lodging...