Harvesting grapes at optimum maturity is an essential condition for obtaining wines of the desired quality. The ripening of the grapes is a dynamic process, that is why the physico-chemical parameters followed for the evaluation of the quantity and quality of the harvest are constantly changing both in terms of their values and the relationships between them. Harvesting grapes at maturity corresponding to the type of wine to be obtained requires rigorous monitoring of the dynamics of maturation. In the Drăgăşani vineyard, the local varieties, older or newer, enjoy a special appreciation. In order to be able to highlight its full qualitative potential, harvesting grapes at optimal maturity is the first condition, especially in the wine-growi...
The variability in grape ripening is associated with the fact that each grape berry undergoes its ow...
The ripeness of grapes at the harvest time is one of the most important parameters for obtaining hig...
Vânju Mare-Oreviţa viticultural area has a special reputation in viticulture and vinification in our...
The first link technological development of any type of wine and particularly red wine, is to determ...
Background and Aims: The major phenological events, such as harvest, are critical periods in the win...
Background and Aims: The major phenological events, such as harvest, are critical periods in the win...
     The Drăgăşani vineyard has a favorable climate to ensure the ripening of the grapes as we...
The researches carried out followed the behavior of some cultivares of vines with red grapes in the ...
This article presents data regarding the oenological potential of some table grape varieties cultiv...
As a result of different climatic influence, the characteristic phenophases of vines are ...
The grape is a very versatile fruit. The wide array of uses for it include fresh consumption (table ...
The study carried out in the vintage 2018 in the Murfatlar winegrowing area included 6 varieties and...
The variability in grape ripening is associated with the fact that each grape berry undergoes its ow...
The variability in grape ripening is associated with the fact that each grape berry undergoes its ow...
The variability in grape ripening is associated with the fact that each grape berry undergoes its ow...
The variability in grape ripening is associated with the fact that each grape berry undergoes its ow...
The ripeness of grapes at the harvest time is one of the most important parameters for obtaining hig...
Vânju Mare-Oreviţa viticultural area has a special reputation in viticulture and vinification in our...
The first link technological development of any type of wine and particularly red wine, is to determ...
Background and Aims: The major phenological events, such as harvest, are critical periods in the win...
Background and Aims: The major phenological events, such as harvest, are critical periods in the win...
     The Drăgăşani vineyard has a favorable climate to ensure the ripening of the grapes as we...
The researches carried out followed the behavior of some cultivares of vines with red grapes in the ...
This article presents data regarding the oenological potential of some table grape varieties cultiv...
As a result of different climatic influence, the characteristic phenophases of vines are ...
The grape is a very versatile fruit. The wide array of uses for it include fresh consumption (table ...
The study carried out in the vintage 2018 in the Murfatlar winegrowing area included 6 varieties and...
The variability in grape ripening is associated with the fact that each grape berry undergoes its ow...
The variability in grape ripening is associated with the fact that each grape berry undergoes its ow...
The variability in grape ripening is associated with the fact that each grape berry undergoes its ow...
The variability in grape ripening is associated with the fact that each grape berry undergoes its ow...
The ripeness of grapes at the harvest time is one of the most important parameters for obtaining hig...
Vânju Mare-Oreviţa viticultural area has a special reputation in viticulture and vinification in our...
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