Abstract Rice straw is an important low-cost feedstock for bio-based economy. This report presents a study in which rice straw was used both as a source for isolation of bacteria producing the biodegradable polyester polyhydroxyalkanoate (PHA), as well as the carbon source for the production of the polymer by the isolated bacteria. Of the 100 bacterial isolates, seven were found to be positive for PHA production by Nile blue staining and were identified as Bacillus species by 16S rRNA gene sequence analysis. Three isolates showed 100% sequence identity to B. cereus, one to B. paranthracis, two with 99 and 100% identity to B. anthracis, while one was closely similar to B. thuringiensis. For use in PHA production, rice straw was subjected to ...
Rice bran treatment process for the production of 43.7 kg of hydrolysate solution containing 24.41 g...
The present study was aimed to evaluate the suitability of agro-wastes and crude vegetable oils for ...
This study was conducted at the Laboratory of Food Crops and Floriculture, Institute of Tropical Agr...
Rice straw is an important low-cost feedstock for bio-based economy. This report presents a study in...
In this paper, there were 2 main objectives. Those were to To determine the potential of delignifica...
Polyhydroxyalkanoates (PHAs) are internal microbial polyesters that are produced when there is an ab...
BACKGROUND: Rice husks (RH) are agricultural residues with abundant storage of cellulose and hemicel...
The search for cost-effective substrates for the manufacturing of valuable products has led to the u...
Utilization of rice straw (Oryza sativa Linn) as a raw material in the production of poly(3-hydroxy...
Polyhydroxyalkanoates (PHAs) have gained much attention as biodegradable polymers, many efforts are ...
Polyhydroxyalkanoates are polyesters of natural origin accumulated in form of intracellular granules...
The study identified the innate enzymatic potential (amylase) of the PHB producing strain B.thuringi...
405-410Poly-γ-glutamic acid (PGA) is an anionic, naturally occurring, biodegradable, edible and wate...
Polyhydroxyalkanoates (PHAs) have gained much attention as biodegradable polymers, many efforts are ...
Abstract Polyhydroxyalkanoates (PHAs) are resources that hoard by a variety of microorganisms as...
Rice bran treatment process for the production of 43.7 kg of hydrolysate solution containing 24.41 g...
The present study was aimed to evaluate the suitability of agro-wastes and crude vegetable oils for ...
This study was conducted at the Laboratory of Food Crops and Floriculture, Institute of Tropical Agr...
Rice straw is an important low-cost feedstock for bio-based economy. This report presents a study in...
In this paper, there were 2 main objectives. Those were to To determine the potential of delignifica...
Polyhydroxyalkanoates (PHAs) are internal microbial polyesters that are produced when there is an ab...
BACKGROUND: Rice husks (RH) are agricultural residues with abundant storage of cellulose and hemicel...
The search for cost-effective substrates for the manufacturing of valuable products has led to the u...
Utilization of rice straw (Oryza sativa Linn) as a raw material in the production of poly(3-hydroxy...
Polyhydroxyalkanoates (PHAs) have gained much attention as biodegradable polymers, many efforts are ...
Polyhydroxyalkanoates are polyesters of natural origin accumulated in form of intracellular granules...
The study identified the innate enzymatic potential (amylase) of the PHB producing strain B.thuringi...
405-410Poly-γ-glutamic acid (PGA) is an anionic, naturally occurring, biodegradable, edible and wate...
Polyhydroxyalkanoates (PHAs) have gained much attention as biodegradable polymers, many efforts are ...
Abstract Polyhydroxyalkanoates (PHAs) are resources that hoard by a variety of microorganisms as...
Rice bran treatment process for the production of 43.7 kg of hydrolysate solution containing 24.41 g...
The present study was aimed to evaluate the suitability of agro-wastes and crude vegetable oils for ...
This study was conducted at the Laboratory of Food Crops and Floriculture, Institute of Tropical Agr...