The study assessed how smallholder vegetable farmers are linked to formal markets in Lagos state, Nigeria. The study specifically described the socioeconomic characteristics of the smallholder vegetable farmers, ascertained perceived benefits from the linkage and constraints in linking smallholder vegetable farmers to formal markets. A random sampling technique was used to sample 120 vegetable farmers from Agbowa and Epe clusters. Data were analysed using descriptive statistics and correlation analysis. The results revealed that smallholder vegetable farmers were relatively young with mean age of 41.5 years, mean household size was 4 persons and they mainly sourced information from friends and fellow farmers. The findings also revealed that...
The objective of this paper was to investigate the drivers of farmers’ participation in the output m...
The study assessed agricultural extension needs of farmers in Telfairia production and marketing in ...
Globally, vegetable forms a most valuable part of every household's diet and are used to increase th...
This study examined linkage between herbaceous farmers and grocery stores in Ondo State, Nigeria. A ...
This study examined linkage between herbaceous farmers and grocery stores in Ondo State, Nigeria. A ...
Access to formal credit is one of the major problems hindering agricultural productivity among small...
Studies on the role of agriculture on the improvement of livelihood of farmers have primarily focuse...
Vegetable production is a key activity in rural areas, contributing significantly to employment and ...
The study assessed the contribution of vegetable production to food security in Uruan Local Governme...
The utilization of soybean in local diets and local industries across Nigeria, as well as the contri...
This study examined the determinants of accessibility to output market by vegetable farmers in Jos S...
The Growth Enhancement Support (GES) Scheme initiated by the Federal Government of Nigeria in 2012 i...
This study assessed the perception of farmers on the contribution of vegetables to livelihoods in Ya...
The study investigates the choice of market channels by smallholder vegetable farmers in King Sabath...
The study assessed cooperative in small scale amaranthus vegetable production in Kwara State, Nigeri...
The objective of this paper was to investigate the drivers of farmers’ participation in the output m...
The study assessed agricultural extension needs of farmers in Telfairia production and marketing in ...
Globally, vegetable forms a most valuable part of every household's diet and are used to increase th...
This study examined linkage between herbaceous farmers and grocery stores in Ondo State, Nigeria. A ...
This study examined linkage between herbaceous farmers and grocery stores in Ondo State, Nigeria. A ...
Access to formal credit is one of the major problems hindering agricultural productivity among small...
Studies on the role of agriculture on the improvement of livelihood of farmers have primarily focuse...
Vegetable production is a key activity in rural areas, contributing significantly to employment and ...
The study assessed the contribution of vegetable production to food security in Uruan Local Governme...
The utilization of soybean in local diets and local industries across Nigeria, as well as the contri...
This study examined the determinants of accessibility to output market by vegetable farmers in Jos S...
The Growth Enhancement Support (GES) Scheme initiated by the Federal Government of Nigeria in 2012 i...
This study assessed the perception of farmers on the contribution of vegetables to livelihoods in Ya...
The study investigates the choice of market channels by smallholder vegetable farmers in King Sabath...
The study assessed cooperative in small scale amaranthus vegetable production in Kwara State, Nigeri...
The objective of this paper was to investigate the drivers of farmers’ participation in the output m...
The study assessed agricultural extension needs of farmers in Telfairia production and marketing in ...
Globally, vegetable forms a most valuable part of every household's diet and are used to increase th...