Objective of this paper was to evaluate breeding value of boarsires based on four traits of their offspring (average life daily gain and share of meat in carcass sides (%) of offspring-fatteners, number of live born piglets and number of weaned piglets - boars' daughters). Investigation included sires of Swedish Landrace breed and Large White. Breeding value was evaluated on the level of population and within the breed of investigated boars. Data was processed by method of Least Squares (Harvey, 1990), and breeding values of boars evaluated using modified Probit values (Petrović et al., 1995). Obtained results show that the highest total breeding value was established for boar No. 1 (20,832). Its offspring were superior in three of four tra...
The aim of this study was to determine the influence of the applied method of the quality carcass in...
Reproduction traits as total number of piglets born (TNB), piglets alive born (PBA), piglets weaned ...
Objective of this paper was to establish genetic and environmental factors which influence the varia...
Objective of this paper was to evaluate breeding value of boarsires based on four traits of their of...
The most important part in reproductive management is the control of boar fertility. A common divisi...
: The aim of this paper was to determine the influence of sire breed on meatiness of pig carcass. T...
Investigation of quality variability of pig carcass was carried out on 1443 fatlings (gilts and barr...
Objective of the paper was to investigate the effect of sire breed and sex of their progeny as well ...
The aim of this study was to determine the influence of the applied method of the quality carcass i...
The most important part in reproductive management is the control of boar fertility. A common divisi...
The aim was to analyze the reproductive traits in pig breeds CBU, CL, BO, D and H 84 pedigree breedi...
Fifteen boars tested at the experimental station were evaluated on the basis of 120 boars and 120 ba...
The main objective of this study was to assess the phenotypic variability of the ejaculate volume (V...
The main objective of the study was to determine the influence of breed on the traits of boar ejacul...
The objective of this study was to analyse the efficiency of genetic improvement of pigs for average...
The aim of this study was to determine the influence of the applied method of the quality carcass in...
Reproduction traits as total number of piglets born (TNB), piglets alive born (PBA), piglets weaned ...
Objective of this paper was to establish genetic and environmental factors which influence the varia...
Objective of this paper was to evaluate breeding value of boarsires based on four traits of their of...
The most important part in reproductive management is the control of boar fertility. A common divisi...
: The aim of this paper was to determine the influence of sire breed on meatiness of pig carcass. T...
Investigation of quality variability of pig carcass was carried out on 1443 fatlings (gilts and barr...
Objective of the paper was to investigate the effect of sire breed and sex of their progeny as well ...
The aim of this study was to determine the influence of the applied method of the quality carcass i...
The most important part in reproductive management is the control of boar fertility. A common divisi...
The aim was to analyze the reproductive traits in pig breeds CBU, CL, BO, D and H 84 pedigree breedi...
Fifteen boars tested at the experimental station were evaluated on the basis of 120 boars and 120 ba...
The main objective of this study was to assess the phenotypic variability of the ejaculate volume (V...
The main objective of the study was to determine the influence of breed on the traits of boar ejacul...
The objective of this study was to analyse the efficiency of genetic improvement of pigs for average...
The aim of this study was to determine the influence of the applied method of the quality carcass in...
Reproduction traits as total number of piglets born (TNB), piglets alive born (PBA), piglets weaned ...
Objective of this paper was to establish genetic and environmental factors which influence the varia...