IMPLEMENTASI PROGRAM KAWASAN RUMAH PANGAN LESTARI DALAM MENINGKATKAN KETAHANAN PANGAN PADA KELOMPOK WANITA TANI DAPOG DUSUN MARON DESA PUJON KIDUL KECAMATAN PUJON KABUPATEN MALANG

Food is a basic need for every human being which must be fulfilled at all times, then the right to obtain food is a human right, therefore the food industry must always grow and develop naturally in an area in the territory of Indonesia. Food security will be realized if two supporting aspects are met, namely the availability of sufficient and equitable food for the community and physical access in order to make it easier for the community to obtain a food item to be able to meet their household needs. In this implementation, it can be used as one of the main priorities in the development of food security, namely community empowerment so that the community can overcome their food problems independently and can realize food security in their households and families in a sustainable manner. One of the programs provided by the Government and which can be carried out by the community or at the household level is by providing a program called the Sustainable food house area program which is an area that can utilize the yard, this program can guarantee in terms of health, safety, and appropriateness of consumption, to meet the nutritional needs of the community and households. This sustainable food house area program aims to meet the nutritional needs of the community and households then in each area or home yard has a small garden plot or home page that can be planted with various types of plants or more precisely the use of the yard to be used as agricultural land. With this sustainable food housing area program, it aims to maintain a decent life for the community. The method used in this research is descriptive using a qualitative approach, then the research carried out by researchers in data collection uses field observation techniques, conducts interviews with resource persons and conducts documentation. The results of this study are how the implementation of this sustainable food house area program in improving the food security of women farmer groups in Maron Hamlet is the reason for the descent of this program is that Maron Hamlet, Pujon Kidul Village was initially affected by stunting areas, therefore the Malang Regency Government through the Food Security Service provide the program so that the area is no longer affected by stunting, with the aim of meeting the food needs of the community by utilizing the yard of the house to be used as agricultural land. In the implementation of the sustainable food house area program, a number of socializations and field practices were carried out by this dapog women farmer group with the aim of getting benefits from the program. Then there is also the budget received by the group that can be used to run the sustainable food house area program, with this budget the group can use it to buy raw materials that suit the needs of the program. Then there is an evaluation stage that is carried out with the aim of knowing how far the program is being carried out or implemente