International audienceFruit quality traits are major breeding targets in the Rosaceae. Several of the major Rosaceae species are current or ancient polyploids. To dissect the inheritance of fruit quality traits in polyploid fleshy fruit species, we used a cultivated strawberry segregating population comprising a 213 full-sibling F1 progeny from a cross between the variety 'Capitola' and the genotype 'CF1116'. We previously developed the most comprehensive strawberry linkage map, which displays seven homoeology groups (HG), including each four homoeology linkage groups (Genetics 179:2045-2060, 2008). The map was used to identify quantitative trait loci (QTL) for 19 fruit traits related to fruit development, texture, colour, anthocyanin, suga...
Strawberry is an allo-octoploid crop with high genome heterozygosity and complexity, which hinders t...
Understanding the association between phenotype and genotype is essential for plant breeders when se...
Improvement of nutritional and organoleptic quality of fruits is a key goal in current strawberry br...
Fruit quality traits are major breeding targets in the Rosaceae. Several of the major Rosaceae speci...
Fruit quality traits are major breeding targets in the Rosaceae. Several of the major Rosaceae speci...
Breeding for fruit quality traits in strawberry (Fragaria × ananassa, 2n = 8x = 56) is complex due t...
Breeding for fruit quality traits in strawberry (Fragaria × ananassa, 2n = 8x = 56) is complex due t...
Fruit quality represents an essential factor driving consumers' appreciation and it is therefore one...
Fruit quality represents an essential factor driving consumers' appreciation and it is therefore one...
Fruit colour is central to the sensorial and nutritional quality of strawberry fruit and is therefor...
International audienceFruit colour is central to the sensorial and nutritional quality of strawberry...
International audienceFruit colour is central to the sensorial and nutritional quality of strawberry...
The cultivated strawberry (Fragaria x ananassa) is an octoploid species (2n = 8x = 56), appreciated ...
Background Breeders in the allo-octoploid strawberry currently make little use of molecular marker t...
WOS: 000335066300001PubMed ID: 24581289Background: Breeders in the allo-octoploid strawberry current...
Strawberry is an allo-octoploid crop with high genome heterozygosity and complexity, which hinders t...
Understanding the association between phenotype and genotype is essential for plant breeders when se...
Improvement of nutritional and organoleptic quality of fruits is a key goal in current strawberry br...
Fruit quality traits are major breeding targets in the Rosaceae. Several of the major Rosaceae speci...
Fruit quality traits are major breeding targets in the Rosaceae. Several of the major Rosaceae speci...
Breeding for fruit quality traits in strawberry (Fragaria × ananassa, 2n = 8x = 56) is complex due t...
Breeding for fruit quality traits in strawberry (Fragaria × ananassa, 2n = 8x = 56) is complex due t...
Fruit quality represents an essential factor driving consumers' appreciation and it is therefore one...
Fruit quality represents an essential factor driving consumers' appreciation and it is therefore one...
Fruit colour is central to the sensorial and nutritional quality of strawberry fruit and is therefor...
International audienceFruit colour is central to the sensorial and nutritional quality of strawberry...
International audienceFruit colour is central to the sensorial and nutritional quality of strawberry...
The cultivated strawberry (Fragaria x ananassa) is an octoploid species (2n = 8x = 56), appreciated ...
Background Breeders in the allo-octoploid strawberry currently make little use of molecular marker t...
WOS: 000335066300001PubMed ID: 24581289Background: Breeders in the allo-octoploid strawberry current...
Strawberry is an allo-octoploid crop with high genome heterozygosity and complexity, which hinders t...
Understanding the association between phenotype and genotype is essential for plant breeders when se...
Improvement of nutritional and organoleptic quality of fruits is a key goal in current strawberry br...