International audienceDespite promising health effects, the probiotic status of Streptococcus thermophilus, a lactic acid bacterium widely used in dairy industry, requires further documentation of its physiological status during human gastrointestinal passage. This study aimed to apply recombinant-based in vivo technology (R-IVET) to identify genes triggered in a S. thermophilus LMD-9 reference strain under simulated digestive conditions. First, the R-IVET chromosomal cassette and plasmid genomic library were designed to positively select activated genes. Second, recombinant clones were introduced into complementary models mimicking the human gut, the Netherlands Organization for Applied Scientific Research (TNO) gastrointestinal model imit...
International audience[i]Streptococcus thermophilus[/i] is the second most used bacterium in dairy i...
International audienceMetagenome analyses of the human microbiome suggest that horizontal gene trans...
Probiotics have been widely used in maintaining gastrointestinal health, despite their actual mechan...
International audienceDespite promising health effects, the probiotic status of Streptococcus thermo...
Streptococcus thermophilus is the lactic acid bacterium most commonly used after Lactococcus lactis ...
AimsTo construct and validate the recombinase-based in vivo expression technology (R-IVET) tool in S...
19th Meeting of the Club of Lactic Acid Bacteria, Bordeaux, FRANCE, OCT 16-18, 2013International aud...
Streptococcus thermophilus est la bactérie lactique la plus utilisée après Lactococcus lactis dans l...
Accès restreint aux membres de l'Université de Lorraine jusqu'au 2016-01-01Streptococcus thermophilu...
Streptococcus thermophilus est la bactérie lactique la plus utilisée après Lactococcus lactis dans l...
The thermophilic lactic acid bacterium Streptococcus thermophilus is widely and traditionally used i...
International audienceIntroductionStreptococcus thermophilus is a Gram-positive bacterium widely use...
Streptococcus thermophilus est la bactérie lactique la plus utilisée après Lactococcus lactis dans l...
International audience[i]Streptococcus thermophilus[/i] is the second most used bacterium in dairy i...
International audienceMetagenome analyses of the human microbiome suggest that horizontal gene trans...
Probiotics have been widely used in maintaining gastrointestinal health, despite their actual mechan...
International audienceDespite promising health effects, the probiotic status of Streptococcus thermo...
Streptococcus thermophilus is the lactic acid bacterium most commonly used after Lactococcus lactis ...
AimsTo construct and validate the recombinase-based in vivo expression technology (R-IVET) tool in S...
19th Meeting of the Club of Lactic Acid Bacteria, Bordeaux, FRANCE, OCT 16-18, 2013International aud...
Streptococcus thermophilus est la bactérie lactique la plus utilisée après Lactococcus lactis dans l...
Accès restreint aux membres de l'Université de Lorraine jusqu'au 2016-01-01Streptococcus thermophilu...
Streptococcus thermophilus est la bactérie lactique la plus utilisée après Lactococcus lactis dans l...
The thermophilic lactic acid bacterium Streptococcus thermophilus is widely and traditionally used i...
International audienceIntroductionStreptococcus thermophilus is a Gram-positive bacterium widely use...
Streptococcus thermophilus est la bactérie lactique la plus utilisée après Lactococcus lactis dans l...
International audience[i]Streptococcus thermophilus[/i] is the second most used bacterium in dairy i...
International audienceMetagenome analyses of the human microbiome suggest that horizontal gene trans...
Probiotics have been widely used in maintaining gastrointestinal health, despite their actual mechan...