Published July 1983.Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalo
Published February 1960. Facts and recommendations in this publication may no longer be valid. Pleas...
Published October 1939. Facts and recommendations in this publication may no longer be valid. Please...
Published October 1916. Facts and recommendations in this publication may no longer be valid. Please...
Published March 1975. Facts and recommendations in this publication may no longer be valid. Please l...
Published April 1964. Facts and recommendations in this publication may no longer be valid. Please l...
The quality of potato, and its storage life, is reduced by the loss of moisture, decay and physiolog...
Published February 1970. Facts and recommendations in this publication may no longer be valid. Pleas...
This archival publication may not reflect current scientific knowledge or recommendations. Current i...
Excerpts from the report: The fall crop areas produce approximately 200 million hundredweights (cwt...
Published June 1933. Facts and recommendations in this publication may no longer be valid. Please lo...
Published September 1932. Facts and recommendations in this publication may no longer be valid. Plea...
Published October 1956. Facts and recommendations in this publication may no longer be valid. Please...
Reprinted November 1965. Facts and recommendations in this publication may no longer be valid. Pleas...
Published July 1957. Facts and recommendations in this publication may no longer be valid. Please lo...
Published December 1934. Facts and recommendations in this publication may no longer be valid. Pleas...
Published February 1960. Facts and recommendations in this publication may no longer be valid. Pleas...
Published October 1939. Facts and recommendations in this publication may no longer be valid. Please...
Published October 1916. Facts and recommendations in this publication may no longer be valid. Please...
Published March 1975. Facts and recommendations in this publication may no longer be valid. Please l...
Published April 1964. Facts and recommendations in this publication may no longer be valid. Please l...
The quality of potato, and its storage life, is reduced by the loss of moisture, decay and physiolog...
Published February 1970. Facts and recommendations in this publication may no longer be valid. Pleas...
This archival publication may not reflect current scientific knowledge or recommendations. Current i...
Excerpts from the report: The fall crop areas produce approximately 200 million hundredweights (cwt...
Published June 1933. Facts and recommendations in this publication may no longer be valid. Please lo...
Published September 1932. Facts and recommendations in this publication may no longer be valid. Plea...
Published October 1956. Facts and recommendations in this publication may no longer be valid. Please...
Reprinted November 1965. Facts and recommendations in this publication may no longer be valid. Pleas...
Published July 1957. Facts and recommendations in this publication may no longer be valid. Please lo...
Published December 1934. Facts and recommendations in this publication may no longer be valid. Pleas...
Published February 1960. Facts and recommendations in this publication may no longer be valid. Pleas...
Published October 1939. Facts and recommendations in this publication may no longer be valid. Please...
Published October 1916. Facts and recommendations in this publication may no longer be valid. Please...