Plant lectins are proteins which are able to promote specific recognition and reversible binding to selective sugars in carbohydrates or glycoconjugates without altering their covalent structure. Due to these inherent features, lectins can interact with cell surface moieties and display both inflammatory and anti-inflammatory, as well as immunomodulatory and immunostimulatory, properties. Artocarpus incisa is a widespread plant, common in pan-tropical regions, and popularly known as “fruta-pão” (breadfruit) in Brazil, where it is consumed cooked by local populations. Frutapin (FTP) is the second most abundant lectin in A. incisa seeds, belonging to the mannose-binding subfamily of jacalin-related lectins (JRL). FTP proved difficult to purif...
Lectins are ubiquitous (glyco)proteins, which exhibit a specific and reversibly carbohydrate binding...
FERREIRA, M. V. P. Frutalina, lectina α-D galactose ligante de Artocarpus incisa L.: um estudo com c...
LEITE, Joana Filomena Magalhães. Propriedades bioativas e caracterização bioquímica de uma lectina p...
The lectins constitute biotechnological tools of fundamental importance in hystochemical and cytoche...
Three lectins from Artocarpus incisa L. seeds, showing different sugar-binding properties, were effi...
Frutalin is a homotetrameric partly-glycosylated alpha-D-galactose-binding lectin of biomedical inte...
cDNA clones encoding frutalin, the α-d-galactose-binding lectin expressed in breadfruit seeds (Artoc...
Dissertação de mestrado integrado em Engenharia Biomédica (área de especialização em Engenharia Clín...
Frutalin is a lectin extracted from the seeds of Artocarpus incisa, which belongs to the Moreacae fa...
Lectins are carbohydrate-binding proteins that have been isolated from various sources and presented...
Os estudos sobre o mecanismo de enovelamento das proteínas é o resultado de um estudo intenso utiliz...
Frutalin is the α-D-galactose-binding lectin isolated from breadfruit seeds. Frutalin was obtained f...
Este resumo faz parte de: Book of abstracts of the Meeting of the Institute for Biotechnology and Bi...
ConBr is a D-glucose/D-mannose binding lectinis isolated from Canavalia brasiliensis seeds. Like Con...
Lectins are a group of proteins with several particular characteristics, one of which is the ability...
Lectins are ubiquitous (glyco)proteins, which exhibit a specific and reversibly carbohydrate binding...
FERREIRA, M. V. P. Frutalina, lectina α-D galactose ligante de Artocarpus incisa L.: um estudo com c...
LEITE, Joana Filomena Magalhães. Propriedades bioativas e caracterização bioquímica de uma lectina p...
The lectins constitute biotechnological tools of fundamental importance in hystochemical and cytoche...
Three lectins from Artocarpus incisa L. seeds, showing different sugar-binding properties, were effi...
Frutalin is a homotetrameric partly-glycosylated alpha-D-galactose-binding lectin of biomedical inte...
cDNA clones encoding frutalin, the α-d-galactose-binding lectin expressed in breadfruit seeds (Artoc...
Dissertação de mestrado integrado em Engenharia Biomédica (área de especialização em Engenharia Clín...
Frutalin is a lectin extracted from the seeds of Artocarpus incisa, which belongs to the Moreacae fa...
Lectins are carbohydrate-binding proteins that have been isolated from various sources and presented...
Os estudos sobre o mecanismo de enovelamento das proteínas é o resultado de um estudo intenso utiliz...
Frutalin is the α-D-galactose-binding lectin isolated from breadfruit seeds. Frutalin was obtained f...
Este resumo faz parte de: Book of abstracts of the Meeting of the Institute for Biotechnology and Bi...
ConBr is a D-glucose/D-mannose binding lectinis isolated from Canavalia brasiliensis seeds. Like Con...
Lectins are a group of proteins with several particular characteristics, one of which is the ability...
Lectins are ubiquitous (glyco)proteins, which exhibit a specific and reversibly carbohydrate binding...
FERREIRA, M. V. P. Frutalina, lectina α-D galactose ligante de Artocarpus incisa L.: um estudo com c...
LEITE, Joana Filomena Magalhães. Propriedades bioativas e caracterização bioquímica de uma lectina p...