In this study, we evaluated the chemotaxonomic status and chemical diversity of Salvia L. species in Iran using leaf flavonoid profiles. From natural habitats in the country, we collected samples of 14 species of the genus: S. spinosa L.; S. macrosiphon Boiss.; S. reuterana Boiss.; S. sharifii Rech.f. & Esfand.; S. nemorosa L.; S. virgata Jacq.; S. syriaca L.; S. mirzayanii Rech.f. & Esfand.; S. atropatana Bunge; S. limbata C. A. Mey; S. sclarea L.; S. ceratophylla L.; S. multicaulis Vahl.; and S. hydrangea Dc. ex Benth. Two-dimensional maps of these species were created with thin-layer chromatography. In order to study the taxonomic position of these species and 37 accessions, cluster analysis was applied. The results of the cluste...
Widely used a medicinal plant, Salvia L. is the largest genus in the family Lamiaceae, with over 170...
Salvia limbata is an aromatic herb of Lamiaceae, which distributed in different parts of Iran. Studi...
The purpose of this study was an investigation of phytochemical and antioxidant characteristics in a...
In this study, we evaluated the chemotaxonomic status and chemical diversity of Salvia L. species in...
Abstract: Nine species of Salvia L. growing naturally in West Azarbaijan in Iran were selected as th...
The cosmopolitan genus salvia L. (Lamiaceae) consists of nearly 1000 species distributed throughout ...
Salvia has a high degree of environmental compatibility and is widespread around the world, especial...
The genus Salvia includes an enormous assemblage of nearly 1000 species dispersed around the World. ...
The taxonomy and morphology of 42 Salvia spinosa L. accessions (Lamiaceae) were studied in Iran. Thi...
The essential oils of eight Salvia species collected from different localities in Iran were analyzed...
The surface flavonoid distributions of 20 samples of 12 Salvia species originating from Hungary or B...
Thirty-nine plant specimens of six Salvia species were collected from different localities of the Al...
Salvia species have an extensive distribution and a long history of medical use in China. In this st...
Salvia reuterana Boiss of the Labiatae family is naturally distributed in many parts of Iran. Recent...
Species identification is fundamentally important within the fields of conservation, biology, bio...
Widely used a medicinal plant, Salvia L. is the largest genus in the family Lamiaceae, with over 170...
Salvia limbata is an aromatic herb of Lamiaceae, which distributed in different parts of Iran. Studi...
The purpose of this study was an investigation of phytochemical and antioxidant characteristics in a...
In this study, we evaluated the chemotaxonomic status and chemical diversity of Salvia L. species in...
Abstract: Nine species of Salvia L. growing naturally in West Azarbaijan in Iran were selected as th...
The cosmopolitan genus salvia L. (Lamiaceae) consists of nearly 1000 species distributed throughout ...
Salvia has a high degree of environmental compatibility and is widespread around the world, especial...
The genus Salvia includes an enormous assemblage of nearly 1000 species dispersed around the World. ...
The taxonomy and morphology of 42 Salvia spinosa L. accessions (Lamiaceae) were studied in Iran. Thi...
The essential oils of eight Salvia species collected from different localities in Iran were analyzed...
The surface flavonoid distributions of 20 samples of 12 Salvia species originating from Hungary or B...
Thirty-nine plant specimens of six Salvia species were collected from different localities of the Al...
Salvia species have an extensive distribution and a long history of medical use in China. In this st...
Salvia reuterana Boiss of the Labiatae family is naturally distributed in many parts of Iran. Recent...
Species identification is fundamentally important within the fields of conservation, biology, bio...
Widely used a medicinal plant, Salvia L. is the largest genus in the family Lamiaceae, with over 170...
Salvia limbata is an aromatic herb of Lamiaceae, which distributed in different parts of Iran. Studi...
The purpose of this study was an investigation of phytochemical and antioxidant characteristics in a...