The aim of the present work was to compare CA production in continuous culture with and without cell recycling and in batch process by Streptomyces clavuligerus. Continuous cultivations with high cell concentration using cell recycling were performed utilizing a hollow fiber ultrafiltration module to separate cells from the filtrate broth. The continuous cultures without cell recycling and the batch cultivations were performed conventionally. The highest productivity was attained in the continuous cultivation with cell recycling (22.2 mg.L-1.h-1). The highest CA concentration was obtained in the batch process (470 mg.L-1.h-1)
AbstractBackgroundClavulanic acid is an important beta-lactamase inhibitor produced as a secondary m...
The influence of four variables, specifically PEG molar mass (400, 1,000, and 8,000 g/mol), concentr...
Nowadays Microbial biotechnology is considered as one of the most important and profitable branches ...
The aim of the present work was to compare CA production in continuous culture with and without cell...
Clavulanic acid (CA) is a potent inhibitor of beta-lactamases, enzymes that are responsible for the ...
The use of β-lactamase inhibitor in conjunction with β-lactam antibiotics was proposed to ...
The clinical and industrial importance of clavulanic acid (CA) promotes the search for novel strateg...
The clinical and industrial importance of clavulanicacid (CA) promotes the search for novel strategi...
O ácido clavulânico é um potente inibidor de β-lactamase, sendo utilizado em associação com ant...
A clavulanic acid production process with immobilized Streptomyces clavuligerus cells was investigat...
The effect of carbon source and feeding conditions on the production of clavulanic acid (CA) and cep...
Amino acids are well metabolized by Streptomyces clavuligerus during the production of clavulanic ac...
Abstract Clavulanic acid (CA) is usually used together with other β‐lactam antibiotics as combinatio...
The role of clavulanic acid, an unstable antibiotic produced by Streptomyces clavuligerus, in biomas...
The feasibility of using Streptomyces clavuligerus ATCC 27064 bioparticles supported on alginate gel...
AbstractBackgroundClavulanic acid is an important beta-lactamase inhibitor produced as a secondary m...
The influence of four variables, specifically PEG molar mass (400, 1,000, and 8,000 g/mol), concentr...
Nowadays Microbial biotechnology is considered as one of the most important and profitable branches ...
The aim of the present work was to compare CA production in continuous culture with and without cell...
Clavulanic acid (CA) is a potent inhibitor of beta-lactamases, enzymes that are responsible for the ...
The use of β-lactamase inhibitor in conjunction with β-lactam antibiotics was proposed to ...
The clinical and industrial importance of clavulanic acid (CA) promotes the search for novel strateg...
The clinical and industrial importance of clavulanicacid (CA) promotes the search for novel strategi...
O ácido clavulânico é um potente inibidor de β-lactamase, sendo utilizado em associação com ant...
A clavulanic acid production process with immobilized Streptomyces clavuligerus cells was investigat...
The effect of carbon source and feeding conditions on the production of clavulanic acid (CA) and cep...
Amino acids are well metabolized by Streptomyces clavuligerus during the production of clavulanic ac...
Abstract Clavulanic acid (CA) is usually used together with other β‐lactam antibiotics as combinatio...
The role of clavulanic acid, an unstable antibiotic produced by Streptomyces clavuligerus, in biomas...
The feasibility of using Streptomyces clavuligerus ATCC 27064 bioparticles supported on alginate gel...
AbstractBackgroundClavulanic acid is an important beta-lactamase inhibitor produced as a secondary m...
The influence of four variables, specifically PEG molar mass (400, 1,000, and 8,000 g/mol), concentr...
Nowadays Microbial biotechnology is considered as one of the most important and profitable branches ...