Includes bibliographical references (pages 44-46)Prior research indicates that college students have a lack of knowledge regarding proper nutrition and have been shown to have undesirable nutrition behaviors (Kolodinsky, Harvey-Berino, Berlin, Johnson, & Reynolds, 2007). However, consuming a diet that meets college students??? nutritional needs, among other factors, plays a significant role in optimizing academic and athletic performance and reducing risk of chronic disease (Brunt & Rhee, 2008; Racette, Deusinger, Strube, Highstein, & Deusinger, 2005). Furthermore, educating college students about nutrition has been shown to improve dietary behaviors (Kolodinsky et al., 2007). Therefore, the current graduate project aimed to develop a perso...
Objective and Participants: The objective of this study was to determine if a nutrition education pr...
Adequate dietary intake with appropriate macronutrient intake may help optimize nutritional status f...
Adolescence is a time of increased control over food choices and dietary practices. Participating in...
Includes bibliographical references (pages 46-51)The purpose of this graduate project is to develop ...
abstract: University students currently lack sufficient knowledge and resources needed to support he...
Nutrition and Millennial’s poor eating habits are becoming more and more prevalent in college studen...
Receiving a well-balanced diet is often perceived as a barrier in a college student\u27s lifestyle. ...
abstract: The transition from high school to college is, for many, a drastic change in lifestyle, so...
Nutritional awareness is important in the diet, balance of food to eat, self-perception on food choi...
The unhealthy diet of Americans has led to an increase in number of chronic illnesses and obesity. T...
Background: Collegiate club sports are not affiliated with the official athletic department for the ...
Obesity is a major public health problem. Nutrition education and promotion of healthy food choices ...
Introduction. The increasing levels of overweight and obesity from 1990 to 2010 have been described ...
This study was an endeavor to delve into the discrepancies between nutrition knowledge, nutrition ed...
The purpose of this project was to develop a nutritional guide for student athletes at California Po...
Objective and Participants: The objective of this study was to determine if a nutrition education pr...
Adequate dietary intake with appropriate macronutrient intake may help optimize nutritional status f...
Adolescence is a time of increased control over food choices and dietary practices. Participating in...
Includes bibliographical references (pages 46-51)The purpose of this graduate project is to develop ...
abstract: University students currently lack sufficient knowledge and resources needed to support he...
Nutrition and Millennial’s poor eating habits are becoming more and more prevalent in college studen...
Receiving a well-balanced diet is often perceived as a barrier in a college student\u27s lifestyle. ...
abstract: The transition from high school to college is, for many, a drastic change in lifestyle, so...
Nutritional awareness is important in the diet, balance of food to eat, self-perception on food choi...
The unhealthy diet of Americans has led to an increase in number of chronic illnesses and obesity. T...
Background: Collegiate club sports are not affiliated with the official athletic department for the ...
Obesity is a major public health problem. Nutrition education and promotion of healthy food choices ...
Introduction. The increasing levels of overweight and obesity from 1990 to 2010 have been described ...
This study was an endeavor to delve into the discrepancies between nutrition knowledge, nutrition ed...
The purpose of this project was to develop a nutritional guide for student athletes at California Po...
Objective and Participants: The objective of this study was to determine if a nutrition education pr...
Adequate dietary intake with appropriate macronutrient intake may help optimize nutritional status f...
Adolescence is a time of increased control over food choices and dietary practices. Participating in...