Barley is one of the major crops cultivated worldwide and constitutes an important basis for animal feed. However, the production is facing a number of challenges that will be accentuated in the years to come, in particular restrictions on the use of nitrogen (N) fertilizer. In order to improve the N use efficiency in barley, we are developing a new generation of genetically modified plants based on the concept of cisgenesis. In this approach, plants are transformed only with their own genetic material. The genes encoding the cytosolic isoform of the glutamine synthetase (GS1) and the tonoplast intrinsic protein TIP2, potentially involve in N management and plant growth, have been selected to be transformed into the barley cultivar Golden P...
Production of transgenic barley was carried out in this project from the laboratory to the field. Ce...
Recalcitrance to tissue culture and genetic transformation is the major bottleneck for gene manipula...
International audienceOwing to the large genetic diversity of barley and its resilience under harsh ...
In this study, particle bombardment was adapted for the production of stably transformed cell lines ...
The processing quality of cereals can be modified by altering the structural grain constituents or t...
Glutamine synthetase (GS) is a key enzyme in nitrogen (N) assimilation, especially during seed devel...
Transgenic, fertile barley (Hordeum vulgare L.) from the Finnish elite cultivar Kymppi was obtained ...
Creating varieties with high nitrogen use efficiency (NUE) is crucial for sustainable agriculture de...
Modern agriculture often employs broad-spectrum herbicides combined with herbicide-resistant crops. ...
Key message: The genetic substitution of transformation amenability alleles from ‘Golden Promise’ ...
Nitrogen is a major determinant of grain yield and quality. As excessive use of nitrogen fertilizer ...
The aim of this thesis was to explore the physiological basis for differential yield characteristics...
Nitrogen (N) is one of the most important nutrients for plant growth and crop performance. Increases...
Mature embryos in tissue cultures are advantageous because of their abundance and rapid germination,...
Glutamine synthetase (GS) is a key enzyme in nitrogen (N) assimilation, particularly during seed dev...
Production of transgenic barley was carried out in this project from the laboratory to the field. Ce...
Recalcitrance to tissue culture and genetic transformation is the major bottleneck for gene manipula...
International audienceOwing to the large genetic diversity of barley and its resilience under harsh ...
In this study, particle bombardment was adapted for the production of stably transformed cell lines ...
The processing quality of cereals can be modified by altering the structural grain constituents or t...
Glutamine synthetase (GS) is a key enzyme in nitrogen (N) assimilation, especially during seed devel...
Transgenic, fertile barley (Hordeum vulgare L.) from the Finnish elite cultivar Kymppi was obtained ...
Creating varieties with high nitrogen use efficiency (NUE) is crucial for sustainable agriculture de...
Modern agriculture often employs broad-spectrum herbicides combined with herbicide-resistant crops. ...
Key message: The genetic substitution of transformation amenability alleles from ‘Golden Promise’ ...
Nitrogen is a major determinant of grain yield and quality. As excessive use of nitrogen fertilizer ...
The aim of this thesis was to explore the physiological basis for differential yield characteristics...
Nitrogen (N) is one of the most important nutrients for plant growth and crop performance. Increases...
Mature embryos in tissue cultures are advantageous because of their abundance and rapid germination,...
Glutamine synthetase (GS) is a key enzyme in nitrogen (N) assimilation, particularly during seed dev...
Production of transgenic barley was carried out in this project from the laboratory to the field. Ce...
Recalcitrance to tissue culture and genetic transformation is the major bottleneck for gene manipula...
International audienceOwing to the large genetic diversity of barley and its resilience under harsh ...