Add to ORKGIn order to eliminate developing nations’ dependence on international aid,sustainability of food production must be fostered. Sustainability can be fosteredthrough elimination of trade barriers, development of infrastructure, andempowerment of women. Improving the self-sufficiency of developing nationscan help to ensure the food security of their women and children
Food security is high on the global policy agenda. Demand for food is increasing as populations grow...
There is a world food crisis. Currently 790 million people are undernourished and around one third o...
United States government policies have incentivized and supported the unsustainable agri-food system...
In order to eliminate developing nations’ dependence on international aid,sustainability of food pro...
This policy brief examines the international implications of the U.S Farm Bill and is effects on foo...
Since the 1960s, agriculture has waxed and waned as a key theme of U.S. international development as...
Traditional food security strategies are reviewed and generally found to have a weak impact on lower...
“Sustainable agriculture ” is a concept that is both ambitious and ambiguous. The Food and Agricultu...
Since the publication of The Limits to Growth, there have appeared worries about the sustainability ...
Meeting world food needs in the year 2020 will depend even more than it does now on the capabilities...
Food insecurity has steadily risen around the world for the last several decades. The number of peop...
Provision of U.S. agricultural commodities for emergency relief and economic development is the Unit...
This policy brief examines the implications of food insecurity among female seasonal farmworkers and...
Since the publication of The Limits to Growth, there have appeared worries about the sustainability ...
The influence of agricultural biotechnology on industrial consolidation may have lasting effects on ...
Food security is high on the global policy agenda. Demand for food is increasing as populations grow...
There is a world food crisis. Currently 790 million people are undernourished and around one third o...
United States government policies have incentivized and supported the unsustainable agri-food system...
In order to eliminate developing nations’ dependence on international aid,sustainability of food pro...
This policy brief examines the international implications of the U.S Farm Bill and is effects on foo...
Since the 1960s, agriculture has waxed and waned as a key theme of U.S. international development as...
Traditional food security strategies are reviewed and generally found to have a weak impact on lower...
“Sustainable agriculture ” is a concept that is both ambitious and ambiguous. The Food and Agricultu...
Since the publication of The Limits to Growth, there have appeared worries about the sustainability ...
Meeting world food needs in the year 2020 will depend even more than it does now on the capabilities...
Food insecurity has steadily risen around the world for the last several decades. The number of peop...
Provision of U.S. agricultural commodities for emergency relief and economic development is the Unit...
This policy brief examines the implications of food insecurity among female seasonal farmworkers and...
Since the publication of The Limits to Growth, there have appeared worries about the sustainability ...
The influence of agricultural biotechnology on industrial consolidation may have lasting effects on ...
Food security is high on the global policy agenda. Demand for food is increasing as populations grow...
There is a world food crisis. Currently 790 million people are undernourished and around one third o...
United States government policies have incentivized and supported the unsustainable agri-food system...