Add to ORKGLivestock shows are an important part of 4-H, but members need to be aware of the disease risks involved when stock from different farms come together in one place. This 3-part curriculum teaches principles and practices of livestock health safety
Food-Producing Animal Selection and Pre-Harvest Food Safety Considerations is part 2 of a 4-part cur...
Nebraska Cooperative Extension Service 4-H 133. This is the third unit of animal health, and its rel...
Secure animal health is of utmost importance for human health, animal welfare, resource efficiency a...
Livestock shows are an important part of 4-H, but members need to be aware of the disease risks invo...
Livestock shows are an important part of 4-H, but members need to be aware of the disease risks invo...
Livestock shows are an important part of 4-H, but members need to be aware of the disease risks invo...
Livestock shows are an important part of 4-H, but members need to be aware of the disease risks invo...
Bio-security related to animal agriculture is a high priority issue, and recent incidents demonstrat...
Raising and Protecting a Healthy Animal is part 3 of a 4-part curriculum introducing 4-H youth to pr...
Improving bio-security practices among 4-H members who raise and show project animals is important. ...
Assessing Critical Control Points Associated with Disease Transmission is part 1 of a 4-part curricu...
Pre-harvest food safety is all about protecting our food supply from pathogens, parasites, and other...
Youth participants in 4-H animal science projects are involved extensively with raising and exhibiti...
Zoonoses, or diseases that can be transferred between humans and animals, such as variant swine infl...
Decision-Making and Owner Responsibilities is part 4 of a 4-part curriculum introducing 4-H youth to...
Food-Producing Animal Selection and Pre-Harvest Food Safety Considerations is part 2 of a 4-part cur...
Nebraska Cooperative Extension Service 4-H 133. This is the third unit of animal health, and its rel...
Secure animal health is of utmost importance for human health, animal welfare, resource efficiency a...
Livestock shows are an important part of 4-H, but members need to be aware of the disease risks invo...
Livestock shows are an important part of 4-H, but members need to be aware of the disease risks invo...
Livestock shows are an important part of 4-H, but members need to be aware of the disease risks invo...
Livestock shows are an important part of 4-H, but members need to be aware of the disease risks invo...
Bio-security related to animal agriculture is a high priority issue, and recent incidents demonstrat...
Raising and Protecting a Healthy Animal is part 3 of a 4-part curriculum introducing 4-H youth to pr...
Improving bio-security practices among 4-H members who raise and show project animals is important. ...
Assessing Critical Control Points Associated with Disease Transmission is part 1 of a 4-part curricu...
Pre-harvest food safety is all about protecting our food supply from pathogens, parasites, and other...
Youth participants in 4-H animal science projects are involved extensively with raising and exhibiti...
Zoonoses, or diseases that can be transferred between humans and animals, such as variant swine infl...
Decision-Making and Owner Responsibilities is part 4 of a 4-part curriculum introducing 4-H youth to...
Food-Producing Animal Selection and Pre-Harvest Food Safety Considerations is part 2 of a 4-part cur...
Nebraska Cooperative Extension Service 4-H 133. This is the third unit of animal health, and its rel...
Secure animal health is of utmost importance for human health, animal welfare, resource efficiency a...