Rice landraces tolerant of up to 2 weeks of complete submergence were collected from farmers’ fields in the 1950s. Success in fine mapping of SUBMERGENCE 1 (SUB1), a robust quantitative trait locus from the submergence tolerant FR13A landrace, has enabled marker-assisted breeding of high-yielding rice capable of enduring transient complete submergence. At the molecular level, SUB1 is a variable polygenic locus encoding two or three ethylene responsive factor (ERF) DNA binding proteins. All Oryza sativa accessions encode SUB1B and SUB1C at this locus. An additional ERF, SUB1A, is present at SUB1 in FR13A and other tolerant accessions. The induction of SUB1A expression by ethylene during submergence disrupts the elongation escape strategy typ...
Background: Tolerance to complete submergence is recognized in a limited number of Asian rice (Oryza...
Rice (Oryza sativa L.) is one of the most consumed staple food crops, providing food to about half o...
Submergence is considered as one of the principal cause of crop failure worldwide causing major cons...
Rice landraces tolerant of up to 2 weeks of complete submergence were collected from farmers’ fields...
Most Oryza sativa cultivars die within a week of complete submergence--a major constraint to rice pr...
Submergence-1 (Sub1), a major quantitative trait locus affecting tolerance to complete submergence i...
Short-term submergence is a recurring problem in many rice production areas. The SUB1 gene, derived ...
Flooding during seasonal monsoons affects millions of hectares of rice-cultivated areas across Asia....
Flooding is a frequent hazard in lowland rice environments and is expected to intensify with climate...
We screened 80 Asian rice (Oryza sativa L.) cultivars for the presence of the submergence-tolerance ...
Flooding stress is one of the most important abiotic stresses constraining rice production, especial...
Submergence was a major abiotic stress in rice growing areas, particularly in the rainfed low land e...
We review a multidisciplinary approach to improve flooding tolerance in rice and, specifically, tole...
Submergence is one of the major constraints to rice production in many rice growing areas in the wor...
Climate change is expected to significantly increase submergence stress of lowland rice (Oryza sativ...
Background: Tolerance to complete submergence is recognized in a limited number of Asian rice (Oryza...
Rice (Oryza sativa L.) is one of the most consumed staple food crops, providing food to about half o...
Submergence is considered as one of the principal cause of crop failure worldwide causing major cons...
Rice landraces tolerant of up to 2 weeks of complete submergence were collected from farmers’ fields...
Most Oryza sativa cultivars die within a week of complete submergence--a major constraint to rice pr...
Submergence-1 (Sub1), a major quantitative trait locus affecting tolerance to complete submergence i...
Short-term submergence is a recurring problem in many rice production areas. The SUB1 gene, derived ...
Flooding during seasonal monsoons affects millions of hectares of rice-cultivated areas across Asia....
Flooding is a frequent hazard in lowland rice environments and is expected to intensify with climate...
We screened 80 Asian rice (Oryza sativa L.) cultivars for the presence of the submergence-tolerance ...
Flooding stress is one of the most important abiotic stresses constraining rice production, especial...
Submergence was a major abiotic stress in rice growing areas, particularly in the rainfed low land e...
We review a multidisciplinary approach to improve flooding tolerance in rice and, specifically, tole...
Submergence is one of the major constraints to rice production in many rice growing areas in the wor...
Climate change is expected to significantly increase submergence stress of lowland rice (Oryza sativ...
Background: Tolerance to complete submergence is recognized in a limited number of Asian rice (Oryza...
Rice (Oryza sativa L.) is one of the most consumed staple food crops, providing food to about half o...
Submergence is considered as one of the principal cause of crop failure worldwide causing major cons...