Implications of the variable availability of seasonal foods on the home ranges of black bears, Ursus americanus, in the Sierra Nevada of California

Abstract Background Sugar pine (Pinus lambertiana) seeds and oak (Quercus spp.) acorns are both important fall food sources for a variety of wildlife in the Sierra Nevada, but both have variable mast production and are in decline. Sugar pines are in decline due to white pine blister rust (Cronartium ribicola) infection and oaks are in decline due to fire exclusion and mule deer (Odocoileus hemionus) predation. To examine how a change in availability of seed and acorn crops from these trees could have a cascading effect on associated wildlife, we studied their relationship to black bear (Ursus americanus) fall ranges in Sequoia National Park, California. The distribution of seed-bearing sugar pines overlaps with the bears’ summer range, whereas acorn-bearing oaks occur at lower elevations. We used GPS collars and field observations to collect location data on ten wild, adult, female bears during the summer and fall of both 2005 and 2006, and then compared these data on habitat use with the Park’s vegetation map of available habitat. Results Our results indicate that the inter-annual variability in the availability of these natural foods is closely related to the seasonal ranges of black bears. In the fall of 2005, when blue and black oak acorns were scarce but other acorns were abundant, bears remained within their summer ranges to feed on sugar pine seeds. In the fall of 2006, when blue oak acorns were abundant, bears shifted out of their summer ranges to feed on acorns and forego sugar pine seeds, even though the seeds were more abundant than in 2005. Incidents between humans and black bears were highest in 2006 while bears were moving between their summer ranges and the oak belt. Conclusion In the fall, black bears make heavy use of both sugar pines and oaks. Although they prefer acorns to sugar pine seeds, the loss of either food source would lead to an increased dependence on the other. When both are unavailable due to continued decline or simultaneously low mast crops, an increase in human-bear incidents is likely