Diffraction data acquired from cryocooled protein crystals often include diffraction from ice. Analysis of ice diffraction from crystals of three proteins shows that the ice formed within solvent cavities during rapid cooling is comprised of a stacking-disordered mixture of hexagonal and cubic planes, with the cubic plane fraction increasing with increasing cryoprotectant concentration and increasing cooling rate. Building on the work of Thorn and coworkers [Thorn et al. (2017), Acta Cryst. D73, 729-727], a revised metric is defined for detecting ice from deposited protein structure-factor data, and this metric is validated using full-frame diffraction data from the Integrated Resource for Reproducibility in Macromolecular Crystallography. ...
When protein crystals are abruptly cooled, the unit-cell, protein and solvent-cavity volumes all con...
Water has more than two glassy states, including low-density amorphous (LDA) and high-density amorph...
The three-dimensional structure of protein is determined by analyzing diffraction data collected usi...
Diffraction data acquired from cryocooled protein crystals often include diffraction from ice. Analy...
227 pagesX-ray crystallography is the predominant method for macromolecular structure determination....
Ice formation within protein crystals is a major obstacle to the cryocrystallographic study of prote...
Understanding the nucleation and growth of ice is crucial in fields ranging from infrastructure main...
To minimize radiation damage, crystal structures of biological macromolecules are usually determined...
Understanding the nucleation and growth of ice is crucial in fields ranging from infrastructure main...
Many lifeforms produce ice-binding proteins, sometimes referred to as antifreeze proteins, that can ...
The freezing of water to ice is fundamentally important to fields as diverse as cloud formation to c...
Interrogating fragment libraries by X-ray crystallography is a powerful strategy for discovering all...
Hexagonal ice crystals formed in frozen biological specimens are large and branched. They can produc...
Hexagonal ice crystals formed in frozen biological specimens are large and branched. They can produc...
Flash-cooling and annealing of macromolecular crystals have been investigated using in situ X-ray im...
When protein crystals are abruptly cooled, the unit-cell, protein and solvent-cavity volumes all con...
Water has more than two glassy states, including low-density amorphous (LDA) and high-density amorph...
The three-dimensional structure of protein is determined by analyzing diffraction data collected usi...
Diffraction data acquired from cryocooled protein crystals often include diffraction from ice. Analy...
227 pagesX-ray crystallography is the predominant method for macromolecular structure determination....
Ice formation within protein crystals is a major obstacle to the cryocrystallographic study of prote...
Understanding the nucleation and growth of ice is crucial in fields ranging from infrastructure main...
To minimize radiation damage, crystal structures of biological macromolecules are usually determined...
Understanding the nucleation and growth of ice is crucial in fields ranging from infrastructure main...
Many lifeforms produce ice-binding proteins, sometimes referred to as antifreeze proteins, that can ...
The freezing of water to ice is fundamentally important to fields as diverse as cloud formation to c...
Interrogating fragment libraries by X-ray crystallography is a powerful strategy for discovering all...
Hexagonal ice crystals formed in frozen biological specimens are large and branched. They can produc...
Hexagonal ice crystals formed in frozen biological specimens are large and branched. They can produc...
Flash-cooling and annealing of macromolecular crystals have been investigated using in situ X-ray im...
When protein crystals are abruptly cooled, the unit-cell, protein and solvent-cavity volumes all con...
Water has more than two glassy states, including low-density amorphous (LDA) and high-density amorph...
The three-dimensional structure of protein is determined by analyzing diffraction data collected usi...