Multifunctional microorganisms can contribute to the development of plant root systems and positively affect the grain yield of crops. However, studies of the use of these microorganisms to benefit root development in rice plants are scarce. The objective of this study was to determine the effect of rhizobacterial inoculation of the seeds on the root development of upland rice seedlings. The experiment was carried out in the agricultural microbiology laboratory of Embrapa Rice and Beans, and we adopted a completely randomized design with eight replications. The treatments consisted of the inoculation of rice seeds with the rhizobacteria 1. Pseudomonas fluorescens (BRM 32111), 2. Burkholderia pyrrocinia (BRM 32113), 3. Serratia sp. (BRM 3211...
This work aimed to characterize 20 isolates obtained from upland rice plants, based on phe-notypic (...
The goal of the present study was to characterize anatomical and biochemical changes in rice plant r...
Rice feeds more than 50% of the population worldwide, representing a great energy contribution in lo...
Multifunctional microorganisms can contribute significantly to improve plant performance and are inn...
Inoculating plants with a mix of beneficial microorganisms can significantly improve plant growth an...
Rice the main source of energy to maintain the metabolism for almost four billion people worldwide. ...
Cultivation of cover crops in the off-season and the use of multifunctional microorganisms are strat...
Multifunctional microorganisms are beneficial microorganisms able of promoting plant growth through ...
Inoculação e coinoculação de rizobactérias promotoras de crescimentoem plantas de arroz irrigado: Vi...
Rice is a staple food for almost four billion people worldwide. Rice plants treated with multifuncti...
Rhizobia and associative bacteria promote growth in rice plants (Oryza sativa L.) through a series o...
The objective was to determine the effect of different methods of applying microorganisms, previousl...
Beneficial microorganisms participate in different processes that affect transformation of soil nutr...
Potassium (K) is the second most uptaken nutrient by upland rice crops. Beneficial microorganisms, s...
In the composition of the soil microbiome, there are numerous microorganisms capable of promoting pl...
This work aimed to characterize 20 isolates obtained from upland rice plants, based on phe-notypic (...
The goal of the present study was to characterize anatomical and biochemical changes in rice plant r...
Rice feeds more than 50% of the population worldwide, representing a great energy contribution in lo...
Multifunctional microorganisms can contribute significantly to improve plant performance and are inn...
Inoculating plants with a mix of beneficial microorganisms can significantly improve plant growth an...
Rice the main source of energy to maintain the metabolism for almost four billion people worldwide. ...
Cultivation of cover crops in the off-season and the use of multifunctional microorganisms are strat...
Multifunctional microorganisms are beneficial microorganisms able of promoting plant growth through ...
Inoculação e coinoculação de rizobactérias promotoras de crescimentoem plantas de arroz irrigado: Vi...
Rice is a staple food for almost four billion people worldwide. Rice plants treated with multifuncti...
Rhizobia and associative bacteria promote growth in rice plants (Oryza sativa L.) through a series o...
The objective was to determine the effect of different methods of applying microorganisms, previousl...
Beneficial microorganisms participate in different processes that affect transformation of soil nutr...
Potassium (K) is the second most uptaken nutrient by upland rice crops. Beneficial microorganisms, s...
In the composition of the soil microbiome, there are numerous microorganisms capable of promoting pl...
This work aimed to characterize 20 isolates obtained from upland rice plants, based on phe-notypic (...
The goal of the present study was to characterize anatomical and biochemical changes in rice plant r...
Rice feeds more than 50% of the population worldwide, representing a great energy contribution in lo...