Background and Aim: Lactobacillus is the most important genus of lactic acid bacteria and the use of some species of lactobacillus with the probiotic potential can be effective for inhibition of the growth of some pathogens and control of gastrointestinal diseases and cancers. In this study, the pro-apoptotic and antimicrobial effect of Lactobacillus sakei on human colorectal adenocarcinoma cell line and some gastrointestinal pathogenic species was examined. Materials and Methods: In this study, the antimicrobial activity of metabolites of Lactobacillus sakei was assessed by Well Diffusion Agar (WDA) method against some gastrointestinal pathogenic bacteria. HT-29 colorectal adenocarcinoma cancer cells were cultured in DMEM medium with 10%...
Colon cancer is one of the most common cancer around the world. Exopolysaccharides (EPSs) produced b...
Abstract: Consumption of probiotics has an important role in colorectal cancer prevention. In this s...
Probiotics are live microbial food supplements that can be considered a functional food. They benefi...
Lactic acid bacteria, one of the members of human microbiome and gut microbiota, are known for their...
Background: Colorectal cancer (CRC) ranks third in cancer prevalence. Lactobacillus casei, a probiot...
Background: Probiotic microorganisms are living normal flora of human body that have nutritional val...
Introduction: Nowadays, probiotic bacteria have been considered as a factor in the prevention and tr...
Background: In this study, the action mechanisms of a live potential probiotic Lactobacillus cocktai...
Background: Colorectal cancer is one of the most common cancers worldwide. Probiotics are useful and...
Lactobacillus and Lactococcus strains isolated from food products can be introduced as probiotics be...
Probiotics could be considered as attractive candidates for preventing tumor growth through maintain...
Probiotics could be considered as attractive candidates for preventing tumor growth through maintain...
This study was conducted to investigate the inhibitory effect of Lactobacillus cells and supernatant...
Background: Lactic acid bacteria (LAB), many of which are probiotics, can produce health-promoting m...
Background: Colorectal cancer (CRC) is the third and a second common cancer in men and women respect...
Colon cancer is one of the most common cancer around the world. Exopolysaccharides (EPSs) produced b...
Abstract: Consumption of probiotics has an important role in colorectal cancer prevention. In this s...
Probiotics are live microbial food supplements that can be considered a functional food. They benefi...
Lactic acid bacteria, one of the members of human microbiome and gut microbiota, are known for their...
Background: Colorectal cancer (CRC) ranks third in cancer prevalence. Lactobacillus casei, a probiot...
Background: Probiotic microorganisms are living normal flora of human body that have nutritional val...
Introduction: Nowadays, probiotic bacteria have been considered as a factor in the prevention and tr...
Background: In this study, the action mechanisms of a live potential probiotic Lactobacillus cocktai...
Background: Colorectal cancer is one of the most common cancers worldwide. Probiotics are useful and...
Lactobacillus and Lactococcus strains isolated from food products can be introduced as probiotics be...
Probiotics could be considered as attractive candidates for preventing tumor growth through maintain...
Probiotics could be considered as attractive candidates for preventing tumor growth through maintain...
This study was conducted to investigate the inhibitory effect of Lactobacillus cells and supernatant...
Background: Lactic acid bacteria (LAB), many of which are probiotics, can produce health-promoting m...
Background: Colorectal cancer (CRC) is the third and a second common cancer in men and women respect...
Colon cancer is one of the most common cancer around the world. Exopolysaccharides (EPSs) produced b...
Abstract: Consumption of probiotics has an important role in colorectal cancer prevention. In this s...
Probiotics are live microbial food supplements that can be considered a functional food. They benefi...