This study examines the relationship between market participation and agricultural technology adoption. Using data collected in 2017 from 542 sorghum household farms in Mali, a triple hurdle model that integrates the three following separate stochastic decisions: improved sorghum varieties adoption, market participation and marketed quantity is proposed to investigate the underlying process of market participation. Results indicate that the adoption decision plays a key role in market participation and marketed quantities. Adoption decision precedes that of market participation, and this latter precedes marketed quantity. These findings extend the market participation and agricultural technologies adoption literature and have methodological...
This paper applies the Average Treatment Effect (ATE) framework on data obtained from a random cross...
Economists investigating consumer demand have accumulated considerable evidence showing that consume...
This paper examines the effect of variety attributes on adoption of improved sorghum varieties in Ke...
Rural Malians depend on sorghum as a staple food. Despite long-term investment in sorghum improvemen...
Rural Malians who grow dryland crops depend on sorghum as a primary food staple. Despite steady adva...
Uptake of improved sorghum varieties in Mali has been limited, despite the economic importance of th...
Uptake of improved sorghum seed in Mali remains relatively limited, despite the economic importance ...
Abstract Low adoption of agricultural technology is among the main reasons for low farm productivity...
This research evaluated the farm, and regional level adoption of Hageen Dura I (HD-I), a sorghum hyb...
Economists investigating consumer demand have accumulated considerable evidence showing that consume...
This article examines the driving forces behind farmers ’ decisions to adopt agricultural technologi...
Sorghum plays a crucial role in the rural economy and nutrition of rural households in Mali. Yet the...
Sorghum is important for sustainability of smallholder farmers’ subsistence, social and economic liv...
Enhancing the productivity of crops through the adoption and uptake of technologies improves farmers...
The production and adoption of sorghum-improved varieties are faced with biotic and abiotic stresses...
This paper applies the Average Treatment Effect (ATE) framework on data obtained from a random cross...
Economists investigating consumer demand have accumulated considerable evidence showing that consume...
This paper examines the effect of variety attributes on adoption of improved sorghum varieties in Ke...
Rural Malians depend on sorghum as a staple food. Despite long-term investment in sorghum improvemen...
Rural Malians who grow dryland crops depend on sorghum as a primary food staple. Despite steady adva...
Uptake of improved sorghum varieties in Mali has been limited, despite the economic importance of th...
Uptake of improved sorghum seed in Mali remains relatively limited, despite the economic importance ...
Abstract Low adoption of agricultural technology is among the main reasons for low farm productivity...
This research evaluated the farm, and regional level adoption of Hageen Dura I (HD-I), a sorghum hyb...
Economists investigating consumer demand have accumulated considerable evidence showing that consume...
This article examines the driving forces behind farmers ’ decisions to adopt agricultural technologi...
Sorghum plays a crucial role in the rural economy and nutrition of rural households in Mali. Yet the...
Sorghum is important for sustainability of smallholder farmers’ subsistence, social and economic liv...
Enhancing the productivity of crops through the adoption and uptake of technologies improves farmers...
The production and adoption of sorghum-improved varieties are faced with biotic and abiotic stresses...
This paper applies the Average Treatment Effect (ATE) framework on data obtained from a random cross...
Economists investigating consumer demand have accumulated considerable evidence showing that consume...
This paper examines the effect of variety attributes on adoption of improved sorghum varieties in Ke...