Listeria monocytogenes is a ubiquitous saprophytic bacterium and human pathogen capable of causing severe disease in at risk population groups. The consumption of contaminated food products, particularly ready to eat products, is the main vector for human listeriosis. L. monocytogenes can enter the food production environment (FPE) through raw ingredients and can be further transmitted throughout the facility through staff movements leading to colonisation and persistence in the production environment. An understanding of the various elements which may contribute to L. monocytogenes’ ability to colonise and survive within the FPE is therefore required to minimise the food safety risks of this pathogen. This research assessed biofilm format...
High mortality and hospitalization rates have seen Listeria monocytogenes as a foodborne pathogen of...
Listeria monocytogenes is a foodborne pathogen capable of colonizing and persisting in the food prod...
High mortality and hospitalization rates have seen Listeria monocytogenes as a foodborne pathogen of...
Listeria monocytogenes is a ubiquitous saprophytic bacterium and human pathogen capable of causing s...
Listeria monocytogenes is a ubiquitous bacterium capable of colonising and persisting within food pr...
Listeria monocytogenes (Lm) is a significant foodborne pathogen causing human listeriosis, foodborne...
Listeria monocytogenes is a saprophytic bacterium capable of causing serious foodborne human disease...
Concerns about food contamination by Listeria monocytogenes are on the rise with increasing consumpt...
Listeria monocytogenes is a Gram-positive intracellular pathogen that can cause listeriosis, an inva...
Persistence of Listeria monocytogenes in food processing plants is a huge health and economic burden...
Over the last 10 to 15 years, increasing evidence suggests that persistence of Listeria monocytogene...
The ability of Listeria monocytogenes isolates to survive within the food production environment (FP...
Listeria monocytogenes is a foodborne pathogen with a high mortality rate in susceptible populations...
Listeria monocytogenes (Lm) is the causative agent of listeriosis, an invasive disease primarily af...
Listeria monocytogenes is one of the most dangerous food-borne pathogens and is responsible for huma...
High mortality and hospitalization rates have seen Listeria monocytogenes as a foodborne pathogen of...
Listeria monocytogenes is a foodborne pathogen capable of colonizing and persisting in the food prod...
High mortality and hospitalization rates have seen Listeria monocytogenes as a foodborne pathogen of...
Listeria monocytogenes is a ubiquitous saprophytic bacterium and human pathogen capable of causing s...
Listeria monocytogenes is a ubiquitous bacterium capable of colonising and persisting within food pr...
Listeria monocytogenes (Lm) is a significant foodborne pathogen causing human listeriosis, foodborne...
Listeria monocytogenes is a saprophytic bacterium capable of causing serious foodborne human disease...
Concerns about food contamination by Listeria monocytogenes are on the rise with increasing consumpt...
Listeria monocytogenes is a Gram-positive intracellular pathogen that can cause listeriosis, an inva...
Persistence of Listeria monocytogenes in food processing plants is a huge health and economic burden...
Over the last 10 to 15 years, increasing evidence suggests that persistence of Listeria monocytogene...
The ability of Listeria monocytogenes isolates to survive within the food production environment (FP...
Listeria monocytogenes is a foodborne pathogen with a high mortality rate in susceptible populations...
Listeria monocytogenes (Lm) is the causative agent of listeriosis, an invasive disease primarily af...
Listeria monocytogenes is one of the most dangerous food-borne pathogens and is responsible for huma...
High mortality and hospitalization rates have seen Listeria monocytogenes as a foodborne pathogen of...
Listeria monocytogenes is a foodborne pathogen capable of colonizing and persisting in the food prod...
High mortality and hospitalization rates have seen Listeria monocytogenes as a foodborne pathogen of...