Human population growth in combination with changing patterns of global food consumption under climate change is posing formidable challenge to attaining sustainable global food security. Besides being economically viable sources of plant based protein for human consumption, pulses are also beneficial for the environment owing to their inherent capacity of nitrogen fixation. Hence, further development of pulses has become imperative in the vigorously transitional global scenario where flourishing anthropogenic activities are triggering irreplaceable depletion of natural resources. During past years, considerable attention has been given on the use of next generation sequencing for enriching the genomic resources in pulse crops including hig...
Genome analysis in crop species is progressing dramatically. Even crops referred to as 'orphan' unti...
Agricultural production faces a Herculean challenge to feed the increasing global population. Food p...
Breeding science has immensely contributed to the global food security. Several varieties and hybrid...
Pulses are rich sources of dietary protein (20-30% of total weight), carbohydrates (55-65%), essenti...
© The Author(s) 2014. This article is published with open access at Springerlink.com success achieve...
Pulses are multipurpose crops for providing income, employment and food security in the underprivile...
The global population is continuously increasing and is expected to reach nine billion by 2050. This...
Unprecedented developments in legume genomics over the last decade have resulted in the acquisition ...
Climate change during the last 40 years has had a serious impact on agriculture and threatens global...
Underutilized pulses and their wild relatives are typically stress tolerant and their seeds are pack...
Climate change affects agricultural productivity worldwide. Increased prices of food commodities are...
Next generation sequencing (NGS) technologies are being used to generate whole genome sequences for ...
Climate change affects agricultural productivity worldwide. Increased prices of food commodities are...
Climate change affects agricultural productivity worldwide. Increased prices of food commodities are...
Next generation Sequencing (NGS) provides a powerful tool for discovery of domestication genes in cr...
Genome analysis in crop species is progressing dramatically. Even crops referred to as 'orphan' unti...
Agricultural production faces a Herculean challenge to feed the increasing global population. Food p...
Breeding science has immensely contributed to the global food security. Several varieties and hybrid...
Pulses are rich sources of dietary protein (20-30% of total weight), carbohydrates (55-65%), essenti...
© The Author(s) 2014. This article is published with open access at Springerlink.com success achieve...
Pulses are multipurpose crops for providing income, employment and food security in the underprivile...
The global population is continuously increasing and is expected to reach nine billion by 2050. This...
Unprecedented developments in legume genomics over the last decade have resulted in the acquisition ...
Climate change during the last 40 years has had a serious impact on agriculture and threatens global...
Underutilized pulses and their wild relatives are typically stress tolerant and their seeds are pack...
Climate change affects agricultural productivity worldwide. Increased prices of food commodities are...
Next generation sequencing (NGS) technologies are being used to generate whole genome sequences for ...
Climate change affects agricultural productivity worldwide. Increased prices of food commodities are...
Climate change affects agricultural productivity worldwide. Increased prices of food commodities are...
Next generation Sequencing (NGS) provides a powerful tool for discovery of domestication genes in cr...
Genome analysis in crop species is progressing dramatically. Even crops referred to as 'orphan' unti...
Agricultural production faces a Herculean challenge to feed the increasing global population. Food p...
Breeding science has immensely contributed to the global food security. Several varieties and hybrid...