Species movement for farming can be one of the many sources of biological threats to the well-being of farmed aquatic animals as well as to humans and ecosystems, especially when done in a haphazard manner. With aquaculture intensification and diversification, the biological hazards and risks to farmed animals, people and ecosystems also increase in number and diversity, with potentially serious consequences. Infectious diseases, animal pests, public health concerns on residues and resistance of antimicrobial agents, zoonosis, invasive alien species, release of genetically modified organisms and biosecurity risks posed by climate change are examples of these hazards. The growing number, complexity and seriousness of these risks have driven ...
The challenges and problems of managing good biosecurity are wide-ranging and multifactorial with ma...
A final report for the National System for the Prevention and Management of Marine Pest Incursion
Each year a significant proportion of global food production is lost to pests and diseases, with con...
The accumulation of biofouling organisms on farm infrastructure is an on-going problem for the globa...
The accumulation of biofouling organisms on farm infrastructure is an on-going problem for the globa...
The accumulation of biofouling organisms on farm infrastructure is an on-going problem for the globa...
The accumulation of biofouling organisms on farm infrastructure is an on-going problem for the globa...
The increasing importance of aquaculture, at present, is undoubtedly recognized. The sector is expec...
Biosecurity can be defined as the protection of plants, animals (including humans and associated act...
Biofouling in marine aquaculture is a specific problem where both the target culture species and/or ...
Aquaculture facilities have an inherent risk of pest and pathogen introduction, exacerbation or spre...
A significant challenge to the expansion of aquaculture production is the outbreak of disease. Poten...
Risk assessment is a tool that has many applications in marine biosecurity. Its application to aquac...
Marine biological invasions have increased throughout the world’s oceans to the extent that no regio...
Risk assessment is a tool that has many applications in marine biosecurity. Its application to aquac...
The challenges and problems of managing good biosecurity are wide-ranging and multifactorial with ma...
A final report for the National System for the Prevention and Management of Marine Pest Incursion
Each year a significant proportion of global food production is lost to pests and diseases, with con...
The accumulation of biofouling organisms on farm infrastructure is an on-going problem for the globa...
The accumulation of biofouling organisms on farm infrastructure is an on-going problem for the globa...
The accumulation of biofouling organisms on farm infrastructure is an on-going problem for the globa...
The accumulation of biofouling organisms on farm infrastructure is an on-going problem for the globa...
The increasing importance of aquaculture, at present, is undoubtedly recognized. The sector is expec...
Biosecurity can be defined as the protection of plants, animals (including humans and associated act...
Biofouling in marine aquaculture is a specific problem where both the target culture species and/or ...
Aquaculture facilities have an inherent risk of pest and pathogen introduction, exacerbation or spre...
A significant challenge to the expansion of aquaculture production is the outbreak of disease. Poten...
Risk assessment is a tool that has many applications in marine biosecurity. Its application to aquac...
Marine biological invasions have increased throughout the world’s oceans to the extent that no regio...
Risk assessment is a tool that has many applications in marine biosecurity. Its application to aquac...
The challenges and problems of managing good biosecurity are wide-ranging and multifactorial with ma...
A final report for the National System for the Prevention and Management of Marine Pest Incursion
Each year a significant proportion of global food production is lost to pests and diseases, with con...