Nursery experiment was conducted at Haru Agricultural Research Sub Center (HARSC) of Jimma Agricultural Research Center, Western Ethiopia, to investigate dry matter yield and its nutrient uptake of Arabica coffee seedlings under different lime and coffee husk compost rates and establish optimum combination of these agricul tural inputs that produce seedlings with better dry matter yield for field planting. The experiment was laid out in a factorial experiment arranged in randomized complete block design with three replications. The treatments included four levels of lime (0, 1.6, 3.2 and 4.8 t ha-1) and coffee husk compost (0, 5, 10 and 15 t ha-1). Nutrient uptake and dry matter yield data of coffee seedlings were collected and subjected to...
Coffee in Indonesia is currently one of the most important plantation commodities. Inappropriate man...
In order to evaluate the fertilizer potentials of the coffee pulp as compost, three field experiment...
Synthesis of Results on Coffee Agronomy Research in Rwanda on 31 March 1994. Arabica coffee plays an...
Nursery experiment was conducted at Haru Agricultural Research Sub Center (HARSC) of Jimma Agricultu...
Nursery experiment was conducted at Jimma Agricultural Research Center, southwestern Ethiopia, to in...
Pot experiment was conducted at Jimma Agricultural Research Center, southwestern Ethiopia, to invest...
Coffee growing soil of southwestern region parts of Ethiopia are classified as Nitisols with having ...
An experiment was conducted during the dry seasons in western Hararghe Zone, Eastern Ethiopia at the...
Open Access ArticleCoffee growing soil of southwestern region parts of Ethiopia are classified as Ni...
Coffee seeds with moisture content grater than 40% when stored in moisture vapor barrier containers,...
Coffee production potential is matched by waste from grinding coffee cherries. However, the coffee c...
Information concerning the response of coffee to organic fertilizers is scarce. This study evaluates...
Farmers should wait one week after spreading the composts until the ammonium concentration decreases...
Arabica coffee (coffea Arabica L), is indigenous still grows wild in the forests of south-western Et...
An experiment was conducted during the dry seasons in western Hararghe Zone, Eastern Ethiopia at the...
Coffee in Indonesia is currently one of the most important plantation commodities. Inappropriate man...
In order to evaluate the fertilizer potentials of the coffee pulp as compost, three field experiment...
Synthesis of Results on Coffee Agronomy Research in Rwanda on 31 March 1994. Arabica coffee plays an...
Nursery experiment was conducted at Haru Agricultural Research Sub Center (HARSC) of Jimma Agricultu...
Nursery experiment was conducted at Jimma Agricultural Research Center, southwestern Ethiopia, to in...
Pot experiment was conducted at Jimma Agricultural Research Center, southwestern Ethiopia, to invest...
Coffee growing soil of southwestern region parts of Ethiopia are classified as Nitisols with having ...
An experiment was conducted during the dry seasons in western Hararghe Zone, Eastern Ethiopia at the...
Open Access ArticleCoffee growing soil of southwestern region parts of Ethiopia are classified as Ni...
Coffee seeds with moisture content grater than 40% when stored in moisture vapor barrier containers,...
Coffee production potential is matched by waste from grinding coffee cherries. However, the coffee c...
Information concerning the response of coffee to organic fertilizers is scarce. This study evaluates...
Farmers should wait one week after spreading the composts until the ammonium concentration decreases...
Arabica coffee (coffea Arabica L), is indigenous still grows wild in the forests of south-western Et...
An experiment was conducted during the dry seasons in western Hararghe Zone, Eastern Ethiopia at the...
Coffee in Indonesia is currently one of the most important plantation commodities. Inappropriate man...
In order to evaluate the fertilizer potentials of the coffee pulp as compost, three field experiment...
Synthesis of Results on Coffee Agronomy Research in Rwanda on 31 March 1994. Arabica coffee plays an...