Aflatoxins, produced by Aspergillus spp., are strongly toxic and carcinogenic fungal secondary metabolites. Aflatoxin biosynthesis is a complex process and involves at least 30 genes clustered within an approximately 75 kB gene cluster. In this paper, we reviewed current status of the researches on the characterized structural genes involved in aflatoxin biosynthesis and their roles in aflatoxin-producing fungi, especially in A. flavus and A. parasiticus, which will improve our understanding of the mechanism of aflatoxin biosynthesis and regulation and provide reference for further study
The global regulatory veA gene governs development and secondary metabolism in numerous fungal speci...
Aspergillus flavus is the main producer of the well known carcinogenic aflatoxins. The presence of t...
Among all mycotoxins, Aflatoxin B1 (AFB1) is considered to be the most carcinogenic, and it has been...
Aflatoxins (AFs) are highly toxic and cancer-causing compounds, predominantly synthesized by the Asp...
The study of fungal species evolved radically with the development of molecular techniques and produ...
Aspergillus flavus (A. flavus) is a ubiquitous and opportunistic fungal pathogen that causes invasiv...
Fifty six secondary metabolite biosynthesis gene clusters are predicted to be in the Aspergillus fla...
Aflatoxins are carcinogenic metabolites produced by several strains of Aspergillus flavus group in f...
Aspergillus flavus is the most common causal agent of aflatoxin contamination of food and feed. Howe...
To help assess the potential for aflatoxin production by Aspergillus oryzae, the structure of an afl...
AbstractAn 82-kb Aspergillus parasiticus genomic DNA region representing the completed sequence of t...
Aspergillus flavus can colonize important food staples and produce aflatoxins, a group of toxic and ...
Aspergillus flavus is the primary causal agent of aflatoxin contamination in crops. Aflatoxins are h...
The global regulatory veA gene governs development and secondary metabolism in numerous fungal speci...
Aspergillus flavus poses a threat to society economy and public health due to aflatoxin production. ...
The global regulatory veA gene governs development and secondary metabolism in numerous fungal speci...
Aspergillus flavus is the main producer of the well known carcinogenic aflatoxins. The presence of t...
Among all mycotoxins, Aflatoxin B1 (AFB1) is considered to be the most carcinogenic, and it has been...
Aflatoxins (AFs) are highly toxic and cancer-causing compounds, predominantly synthesized by the Asp...
The study of fungal species evolved radically with the development of molecular techniques and produ...
Aspergillus flavus (A. flavus) is a ubiquitous and opportunistic fungal pathogen that causes invasiv...
Fifty six secondary metabolite biosynthesis gene clusters are predicted to be in the Aspergillus fla...
Aflatoxins are carcinogenic metabolites produced by several strains of Aspergillus flavus group in f...
Aspergillus flavus is the most common causal agent of aflatoxin contamination of food and feed. Howe...
To help assess the potential for aflatoxin production by Aspergillus oryzae, the structure of an afl...
AbstractAn 82-kb Aspergillus parasiticus genomic DNA region representing the completed sequence of t...
Aspergillus flavus can colonize important food staples and produce aflatoxins, a group of toxic and ...
Aspergillus flavus is the primary causal agent of aflatoxin contamination in crops. Aflatoxins are h...
The global regulatory veA gene governs development and secondary metabolism in numerous fungal speci...
Aspergillus flavus poses a threat to society economy and public health due to aflatoxin production. ...
The global regulatory veA gene governs development and secondary metabolism in numerous fungal speci...
Aspergillus flavus is the main producer of the well known carcinogenic aflatoxins. The presence of t...
Among all mycotoxins, Aflatoxin B1 (AFB1) is considered to be the most carcinogenic, and it has been...