Add to ORKGThis chapter focuses on the potential impact of climate change on Pacific Island staple food crops; that is, those food crops that dominate diets in the Pacific Island Countries and Territories (PICTs), provide a major proportion of energy and nutrient needs and are vital for food security. The production of food staples is the dominant agricultural activity, for both household self-sufficiency and income generation. Factors that impact on staple food production will have a profound influence on livelihoods and the economic wellbeing of the region
Climate change projections internationally accepted as being reliable indicate that most countries i...
Traditionally the Pacific Islands have depended on the diversity of their local food crops for food ...
The previous chapters have focused attention on specific crops, livestock and forestry, and attempte...
This chapter focuses on the potential impact of climate change on Pacific Island staple food crops; ...
The purpose of this chapter is to bring to the fore implications of climate change on the status of ...
In the past three decades climate change has become one of the most important global challenges. The...
The peoples of the Pacific region live across a vast swathe of the world\u27s largest ocean, mostly ...
The countries and territories of the Pacific Islands face many challenges in building the three main...
This chapter provides an overview of the impact of climate change on agriculture. The focus is on in...
Background: Climate change is a critical concern globally and small island developing states in the ...
This thesis focuses on food security in Micronesian Island nations and how the effects of climate ch...
The impacts of increasing natural climate disasters are threatening food security in the Asia-Pacifi...
As discussed in the introduction, the agriculture sector is of vital importance to the Pacific regio...
The Pacific island governments view climate change as a priority issue, especially in terms of its ...
Climate change in Pacific Island countries and territories (PICTs) is projected to have significant ...
Climate change projections internationally accepted as being reliable indicate that most countries i...
Traditionally the Pacific Islands have depended on the diversity of their local food crops for food ...
The previous chapters have focused attention on specific crops, livestock and forestry, and attempte...
This chapter focuses on the potential impact of climate change on Pacific Island staple food crops; ...
The purpose of this chapter is to bring to the fore implications of climate change on the status of ...
In the past three decades climate change has become one of the most important global challenges. The...
The peoples of the Pacific region live across a vast swathe of the world\u27s largest ocean, mostly ...
The countries and territories of the Pacific Islands face many challenges in building the three main...
This chapter provides an overview of the impact of climate change on agriculture. The focus is on in...
Background: Climate change is a critical concern globally and small island developing states in the ...
This thesis focuses on food security in Micronesian Island nations and how the effects of climate ch...
The impacts of increasing natural climate disasters are threatening food security in the Asia-Pacifi...
As discussed in the introduction, the agriculture sector is of vital importance to the Pacific regio...
The Pacific island governments view climate change as a priority issue, especially in terms of its ...
Climate change in Pacific Island countries and territories (PICTs) is projected to have significant ...
Climate change projections internationally accepted as being reliable indicate that most countries i...
Traditionally the Pacific Islands have depended on the diversity of their local food crops for food ...
The previous chapters have focused attention on specific crops, livestock and forestry, and attempte...