Animal performance and feed costs were evaluated in pigs fed during growing and finishing phases diets containing 50% rice bran (RB) without enzymes (Treatment T1); or with addition of 1,000 units of phytase (T2); or with 250,000 units of carboxy-methylcellulase (T3); or with both enzymes per kilogram of diet (T4); in addition to a conventional maize and soy-based diet (T5). Eighty-five castrated males, 70 days old and varying in initial weight from 17.5 to 31.1 kg, were subjected to five treatments in six randomized blocks. Animals receiving the conventional diet consumed more feed and gained more weight. However, their feed conversion ratio was similar to that of animals fed the 50% RB diets, with or without enzymes, and feed costs were l...
This investigation was aimed at estimating digestible lysine level for maximum animal husbandry perf...
Forty-eight pigs with 63 day olds and average weight of 23.40±1.3 kg, were allotted in a randomized ...
This study was carried out to evaluate the inclusion of two rice co-products in pig feed during the ...
A inclusão de alimentos alternativos em dietas para animais monogástricos vem se tornando uma prátic...
Este trabalho foi conduzido com o objetivo de comparar a eficiência de diferentes níveis de fitase e...
A inclusão de alimentos alternativos em dietas para animais monogástricos vem se tornando uma prátic...
A inclusão de alimentos alternativos em dietas para animais monogástricos vem se tornando uma prátic...
The objective of this study was to evaluate nutritional and energetic value of rice by‑products, wit...
Sixty castrated male and female piglets (commercial lineage), weaned at 21 days of age and average l...
A maioria das rações para aves é formulada à base de milho e farelo de soja, ingredientes de custo e...
Foram utilizados 192 leitões Daland de 15,68±1,48 kg de peso vivo dos 49 aos 132 dias de idade em um...
Foram utilizados 192 leitões Daland de 15,68±1,48 kg de peso vivo dos 49 aos 132 dias de idade em um...
Conselho Nacional de Desenvolvimento Científico e TecnológicoIn swine production the post weaning pe...
O objetivo deste trabalho foi determinar o nível adequado de fitase (0, 300, 600 e 900 UF/kg da diet...
Two experiments were conducted to evaluate the performance, the energy and nutrient balance and econ...
This investigation was aimed at estimating digestible lysine level for maximum animal husbandry perf...
Forty-eight pigs with 63 day olds and average weight of 23.40±1.3 kg, were allotted in a randomized ...
This study was carried out to evaluate the inclusion of two rice co-products in pig feed during the ...
A inclusão de alimentos alternativos em dietas para animais monogástricos vem se tornando uma prátic...
Este trabalho foi conduzido com o objetivo de comparar a eficiência de diferentes níveis de fitase e...
A inclusão de alimentos alternativos em dietas para animais monogástricos vem se tornando uma prátic...
A inclusão de alimentos alternativos em dietas para animais monogástricos vem se tornando uma prátic...
The objective of this study was to evaluate nutritional and energetic value of rice by‑products, wit...
Sixty castrated male and female piglets (commercial lineage), weaned at 21 days of age and average l...
A maioria das rações para aves é formulada à base de milho e farelo de soja, ingredientes de custo e...
Foram utilizados 192 leitões Daland de 15,68±1,48 kg de peso vivo dos 49 aos 132 dias de idade em um...
Foram utilizados 192 leitões Daland de 15,68±1,48 kg de peso vivo dos 49 aos 132 dias de idade em um...
Conselho Nacional de Desenvolvimento Científico e TecnológicoIn swine production the post weaning pe...
O objetivo deste trabalho foi determinar o nível adequado de fitase (0, 300, 600 e 900 UF/kg da diet...
Two experiments were conducted to evaluate the performance, the energy and nutrient balance and econ...
This investigation was aimed at estimating digestible lysine level for maximum animal husbandry perf...
Forty-eight pigs with 63 day olds and average weight of 23.40±1.3 kg, were allotted in a randomized ...
This study was carried out to evaluate the inclusion of two rice co-products in pig feed during the ...