Research Areas: Science & Technology - Other TopicsThis study investigated the associations between abundance of rumen ciliate protozoa and the proportion of the main bioactive fatty acids related to rumen biohydrogenation, as 18:0, t10-18:1, t11-18:1, c9,t11-18:2, 18:3n-3 and 18:2 n-6, in rumen and meat of growing lambs, using data derived from 3 production experiments. A global correlation analysis and a linear regression analysis considering the effect of the experiment were performed. Ten of the 86 lambs involved in the experiments did not present ciliate cells in rumen liquor and the remaining lambs presented an average of 1.35 x 106ciliates / ml rumen liquor. From the nine genera of ciliates identified, Entodinium was the most abundan...
The aim of this study was to investigate the effect of presence or absence of protozoa on rumen ferm...
Two sheep were reared together and then kept on a standard diet over a period of 9 months. The rumen...
<p>Rumen microorganisms are the origin of many bioactive fatty acids (FA) found in ruminant-derived ...
This study investigated the associations between abundance of rumen ciliate protozoa and the proport...
An investigation on rumen ciliate protozoa population, pH and some metabolites (total volatile fatty...
First described in 1843, Rumen protozoa with their striking appearance were assumed to be important ...
The aim of this study was to investigate the effect of presence or absence of protozoa on rumen ferm...
The aim of this study was to investigate the effect of presence or absence of protozoa on rumen ferm...
Ciliate protozoa are an integral part of the rumen microbiome and were found to exert a large effect...
The aim of this study was to investigate the effect of presence or absence of protozoa on rumen ferm...
Ruminant products are criticised for their SFA content relative to PUFA, although n-6:n-3 PUFA is de...
Ruminant products are criticised for their SFA content relative to PUFA, although n-6:n-3 PUFA is de...
Ruminant products are criticised for their SFA content relative to PUFA, although n-6:n-3 PUFA is de...
Ciliate protozoa are an integral part of the rumen microbiome and were found to exert a large effect...
This study evaluated the effects of tannins on ruminal biohydrogenation (BH) due to shifts in the ru...
The aim of this study was to investigate the effect of presence or absence of protozoa on rumen ferm...
Two sheep were reared together and then kept on a standard diet over a period of 9 months. The rumen...
<p>Rumen microorganisms are the origin of many bioactive fatty acids (FA) found in ruminant-derived ...
This study investigated the associations between abundance of rumen ciliate protozoa and the proport...
An investigation on rumen ciliate protozoa population, pH and some metabolites (total volatile fatty...
First described in 1843, Rumen protozoa with their striking appearance were assumed to be important ...
The aim of this study was to investigate the effect of presence or absence of protozoa on rumen ferm...
The aim of this study was to investigate the effect of presence or absence of protozoa on rumen ferm...
Ciliate protozoa are an integral part of the rumen microbiome and were found to exert a large effect...
The aim of this study was to investigate the effect of presence or absence of protozoa on rumen ferm...
Ruminant products are criticised for their SFA content relative to PUFA, although n-6:n-3 PUFA is de...
Ruminant products are criticised for their SFA content relative to PUFA, although n-6:n-3 PUFA is de...
Ruminant products are criticised for their SFA content relative to PUFA, although n-6:n-3 PUFA is de...
Ciliate protozoa are an integral part of the rumen microbiome and were found to exert a large effect...
This study evaluated the effects of tannins on ruminal biohydrogenation (BH) due to shifts in the ru...
The aim of this study was to investigate the effect of presence or absence of protozoa on rumen ferm...
Two sheep were reared together and then kept on a standard diet over a period of 9 months. The rumen...
<p>Rumen microorganisms are the origin of many bioactive fatty acids (FA) found in ruminant-derived ...