RESTRICTIONS AT NUTRITION IN TOURISM

Prehrana je jako važna za svakog čovjeka ponaosob te se mnogi odgovori o prehrani nalaze u načinu života, genetici i nasljednima karakteristikama, okolini, karakteristikama društva u kojemu živi itd. Pravilna prehrana i zdravlje ljudi u današnje je vrijeme sve češća tema, ali i sve teže dostižan cilj. Naime, razina znanja o važnim pitanjima života svakog čovjeka poput zdravlja, osobne higijene, pravilne prehrane iznimno je niska, a, osim toga, prisutne su i razne zablude i stavovi koji nameću svoja stajališta. Pravilna prehrana svakog čovjeka trebala bi se temeljiti na tri ključna principa, a to su: uravnoteženost, raznolikost i umjerenost. Ovi su principi jako važni za sve ljude, a posebno za one koji pate od raznih alergija ili intolerancija na hranu. Pored toga, važno je poštovati svakog čovjeka i njegovu vjeru, a sukladno tome i restrikcije u prehrani koji vrijede u toj vjeri. Svaki je čovjek jednako vrijedan i njegov način prehrane, njegova vjera i stavovi jednako su važni kao i od svakog drugog čovjeka. Upravo je zbog toga potrebno poštovati način prehrane svakog čovjeka, a s aspekta turističkog objekta važno je osigurati da ima mogućnost pripremati i posluživati raznoliku hranu s jasno izraženom deklaracijom kako bi svatko mogao konzumirati ono što želi i smije.Nutrition is very important for each person and many answers about nutrition are in lifestyle, genetics and hereditary characteristics, environment, characteristics of the society in which he lives, etc. Proper nutrition and human health is nowadays a more common topic, but also increasingly difficult achievable goal. Namely, the level of knowledge about important issues of every man's life such as health, personal hygiene, proper nutrition is extremely low, and, in addition, there are various misconceptions and attitudes that impose their views. Proper nutrition of every human being should be based on three key principles, namely: balance, diversity and moderation. These principles are very important for all people, and especially for those who suffer from various allergies or food intolerances. In addition, it is important to respect each man and his religion, and accordingly the dietary restrictions that apply in that religion. Every man is just as valuable and his diet, his faith and attitudes are just as important as any other man’s. That is why it is necessary to respect the diet of every person, and from the aspect of a tourist facility it is important to ensure that it has the ability to prepare and serve a variety of food with a clear declaration so that everyone can consume what they want and are allowed