The ovum pick-up and in vitro embryo production method in heifers can accelerate the speed of genetic progress through the female line. However, to be effective it requires high numbers of usable oocytes to be collected and high numbers of transferable embryos and high embryo survival after cryopreservation to ensure the maintenance of pregnancy after transfer. The variability in the quality of oocytes and embryo development rates in vitro may be influenced by the dietary intake of donor cattle before oocyte recovery and may be related to the concentrations of metabolites and hormones involved in regulating energy metabolism: in particular, increased levels of insulin and IGF1 were associated with high energy intake in dairy heifers. Moreov...