Background : Borage is a valuable medicinal plant and its production to meet the needs of the pharmaceutical industry has a high value. Thus, the study of bio-fertilizers effect on its qualitative and quantitative yield seems to be necessary. Objective : To determine the effects of nitrogen and phosphorus biofertilizers on morphological, agronomical and phytochemical characters of borage and feasibility of replacing chemical fertilizers with biological fertilizers. Methods : This experiment was done in the Research farm of ACECR, Institute of Medicinal Plants along 2009 –2010 on the base of factorial experiment in a randomized complete block design (RCBD) with three replications. The treatments combination was three levels of biofer...
Abstract\ud Application of biological fertilizers is one of the most important methods for plant nut...
Biostimulants are products capable to stimulate plant development, improve the nutrient use efficien...
Market is increasingly demanding vegetables with high quality and nutraceutical characteristics. It ...
Background: As application of chemical fertilizers has been recognized to cause pollution soil, wate...
Background: Borage (Borago officinalis L.) is a valuable medicinal plant with a high content of gamm...
Background: Borage (Borago officinalis L.) is a valuable medicinal plant of Boraginaceae family, whi...
The objective of this study was to determine the response of borage (Borago officinalis) phytochemic...
Introduction Isabgol (plantagoovata Forssk) is an important annual medicinal plant which is under c...
Borage (Borago officinalis L.) is a hairy pubescent herb known throughout the world for its folk med...
In order to study the effect of two planting methods (Furrow and Basin) three within row distances (...
Abstract: Biofertilizer has been identified as an alternative to chemical fertilizer to increase soi...
Plant nutrients are essential for the production of healthy crops for the world’s expanding populati...
In this research, effects of chemical and biological fertilizers on qualitative and quantitative tra...
To study the possibility of reducing the consumption of nitrogen fertilizer using biological fertili...
The use of organic manure and biofertilizers containing beneficial microorganisms instead of chemica...
Abstract\ud Application of biological fertilizers is one of the most important methods for plant nut...
Biostimulants are products capable to stimulate plant development, improve the nutrient use efficien...
Market is increasingly demanding vegetables with high quality and nutraceutical characteristics. It ...
Background: As application of chemical fertilizers has been recognized to cause pollution soil, wate...
Background: Borage (Borago officinalis L.) is a valuable medicinal plant with a high content of gamm...
Background: Borage (Borago officinalis L.) is a valuable medicinal plant of Boraginaceae family, whi...
The objective of this study was to determine the response of borage (Borago officinalis) phytochemic...
Introduction Isabgol (plantagoovata Forssk) is an important annual medicinal plant which is under c...
Borage (Borago officinalis L.) is a hairy pubescent herb known throughout the world for its folk med...
In order to study the effect of two planting methods (Furrow and Basin) three within row distances (...
Abstract: Biofertilizer has been identified as an alternative to chemical fertilizer to increase soi...
Plant nutrients are essential for the production of healthy crops for the world’s expanding populati...
In this research, effects of chemical and biological fertilizers on qualitative and quantitative tra...
To study the possibility of reducing the consumption of nitrogen fertilizer using biological fertili...
The use of organic manure and biofertilizers containing beneficial microorganisms instead of chemica...
Abstract\ud Application of biological fertilizers is one of the most important methods for plant nut...
Biostimulants are products capable to stimulate plant development, improve the nutrient use efficien...
Market is increasingly demanding vegetables with high quality and nutraceutical characteristics. It ...