This study aimed to assess the robustness of the NIRS models developed following different strategies for the routine prediction of nitrate content in spinach plants using an online FT-NIR spectrophotometer. To achieve this, 516 spinach plants from different cultivars, harvest dates, orchards and seasons, were used. Two strategies were followed to make up the calibration and validation sets; the first included in the calibration set those samples belonging to the 2018 and 2019 harvesting seasons, while the second also included in this set part of the population of the 2020 harvesting season. Modified partial least squares quantitative models were initially developed and externally validated. In view of the results and to obtain significant ...
The transfer of NIR spectroscopy to industry relies on the possibility of real time identification o...
Near-infrared spectroscopy (NIRS) was used to analyse the crude protein content of dried and milled ...
Nitrate is an important component of the nitrogen cycle and is therefore present in all plants. Howe...
Not AvailableThe overuse of nitrogenous fertilizers leads to an increase in the nitrate content of g...
Spinach is one of the most important green-leafy vegetables, consumed worldwide, and its intake is b...
According to the Commission Regulation (EC) No. 1258/2011, the maximum allowed nitrate content of le...
 Objective: The objective of this study is to determine the effect of harvesting time at morning, a...
Near infrared reflectance spectroscopy, (NIRS) technology has been used as a rapid and low-cost meth...
Agricultural practices determine the level of food production and, to great extent, the state of the...
Agricultural practices determine the level of food production and, to great extent, the state of the...
The nutritive value of Brachiaria Hybrids is one of the most important parameters in the forages bre...
Bu araştırmada, gübrelemenin, farklı işlemlerin ve depolamanın ıspanaktaki (Spinacia oleraceae L.) n...
Diffuse reflectance near-infrared (DR-NIR) spectroscopy associated with partial least squares (PLS) ...
Near Infrared Spectroscopy (NIRS) is a rapid and non-destructive technique, which does not use chemi...
Medicago sativa or Alfalfa is a flowering plant that belongs to Pea Family that is widely grown thro...
The transfer of NIR spectroscopy to industry relies on the possibility of real time identification o...
Near-infrared spectroscopy (NIRS) was used to analyse the crude protein content of dried and milled ...
Nitrate is an important component of the nitrogen cycle and is therefore present in all plants. Howe...
Not AvailableThe overuse of nitrogenous fertilizers leads to an increase in the nitrate content of g...
Spinach is one of the most important green-leafy vegetables, consumed worldwide, and its intake is b...
According to the Commission Regulation (EC) No. 1258/2011, the maximum allowed nitrate content of le...
 Objective: The objective of this study is to determine the effect of harvesting time at morning, a...
Near infrared reflectance spectroscopy, (NIRS) technology has been used as a rapid and low-cost meth...
Agricultural practices determine the level of food production and, to great extent, the state of the...
Agricultural practices determine the level of food production and, to great extent, the state of the...
The nutritive value of Brachiaria Hybrids is one of the most important parameters in the forages bre...
Bu araştırmada, gübrelemenin, farklı işlemlerin ve depolamanın ıspanaktaki (Spinacia oleraceae L.) n...
Diffuse reflectance near-infrared (DR-NIR) spectroscopy associated with partial least squares (PLS) ...
Near Infrared Spectroscopy (NIRS) is a rapid and non-destructive technique, which does not use chemi...
Medicago sativa or Alfalfa is a flowering plant that belongs to Pea Family that is widely grown thro...
The transfer of NIR spectroscopy to industry relies on the possibility of real time identification o...
Near-infrared spectroscopy (NIRS) was used to analyse the crude protein content of dried and milled ...
Nitrate is an important component of the nitrogen cycle and is therefore present in all plants. Howe...